For the first time, Pasir Ris welcomes their very own Ramadan Bazaar, featuring a wide range of food and merchandise stalls. …
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Food By Themes Halal
Geylang Serai Bazaar 2026 Guide: 10 Stalls For XXL Takoyaki, Venezuelan Desserts And More
With a wide range of food stalls, Geylang Serai Ramadan Bazaar never disappoints. We've picked out 10 offerings you must try this year. …
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Hawker Reviews Indian
We Tried Mr & Mrs Mohgan’s Super Crispy Roti Prata To See If It Lives Up To The Hype
Among Singapore’s many prata spots, Mr and Mrs Mohgan Super Crispy Roti Prata in Joo Chiat is one that stands out from the rest.…
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Food Reviews Restaurant Reviews
Does Katsuya Really Serve The Best Tonkatsu In SG? Here’s Our Honest Review
With Tonshou making waves in Singapore since arriving here in 2024, we tried out local brand Katsuya to see if they can match up to them. …
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IKEA Tampines is bringing back its halal buffet for four evenings, offering unlimited meatballs and a selection of Ramadan favourites.…
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Food Reviews Hawker Reviews
Covent Garden Kway Chap Review: $3.50 Kway Chap With Over 60 Years Of History
Covent Garden Kway Chap is a popular stall in Havelock Road Food Centre with over 60 years of history. Each serving is priced from $3.50!…
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Looking for a sweet but healthy smoothie treat? Now, you can get the TikTok-viral Erewhon-inspired smoothies at Waga Waga's pop-up in the CBD.…
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Japanese Restaurant Reviews
This Japanese Restaurant Has Loaded Kaisendon Bowls With XXL Salmon—Worth It Or Not?
Tsukiji Kaisendon is a Japanese eatery at Holland Village that offers hearty kaisendon bowls topped with fresh and thick salmon slices.…
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Cafe Reviews Chinese Desserts
Famous Guangzhou Bakery Opens At Funan With Flaky Egg Tarts And More—Is It Any Good?
RUXU is a new bakery-cafe from Guangzhou that opened in Singapore at Funan, offering delectable egg tarts, dessert bowls and more.…
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Food News New Openings
Get Chilli Ban Mee With XXL Chicken Cutlet, Kaya Toast And More At This New MacPherson Cafe
Old Street Cafe is a new Nanyang eatery in MacPherson, founded by the same team behind the once-popular KL Traditional Chilli Ban Mee.…










