COLLIN’S New Mandai Outlet Has Bird Park-Inspired Decor, Grain-Fed Wagyu And More

COLLIN’S opens at Mandai Wildlife Reserve

It already feels like there’s a COLLIN’S outlet everywhere you go in Singapore, and yet the Western restaurant chain is showing no signs of slowing down—this year alone, they’ve opened four branches, the newest of which can be found near Mandai Wildlife Reserve’s Bird Paradise.

This outlet sports a striking interior themed after an aviary, which means that you’ll dine with wooden birds hanging above you, and a handcrafted, human-sized bird’s nest structure made with recycled materials located not far from your table.

This outlet has several all-day breakfast items, including the COLLIN’S Breakfast Cheeseburger ($22). This meaty treat is a sizable burger with an impressive stack of a Wagyu beef patty, hams and bacon, sunny-side-up egg, cheddar cheese, caramelised onions, and a side of shoestring fries.

If you’re visiting the restaurant with kids, there’s a good chance they’ll love the Rainbow NoNuggets and Shoestring Fries ($12++). In this dish, fries and plant-based nuggets from The Vegetarian Butcher are covered in chocolate, tatar sauce, rainbow sprinkles, and mini marshmallows.

As for mains there’s the Red Sea Seabass ($58++), which is served with ratatouille, grilled corn, shoestring fries, and a choice of either black pepper, brown onion gravy, or COLLIN’S house-made harissa sauce.

Image credit: @collinsgrille.sg

Don’t miss out on the Jack’s Creek 450 Days Grain-fed Wagyu Ribeye ($68++), one of the more eye-catching Mandai exclusives. This high-grade steak is served with tomato, broccolini, and black pepper sauce.

If you’re looking for a great thirst quencher, the COLLIN’S Pina Colada ($15++) is a good shout. This drink is essentially a blend of pineapples and cream served in a whole pineapple, making it both a refreshing and Insta-worthy drink.

For excellent Western food in a hawker setting, read our BlackGoat review. For an affordable Wagyu meal For two With steak and burrata, check out our Boeuf review.

Address: 20 Mandai Lake Road, #02-10, Mandai Wildlife West, Singapore 729825
Opening hours: Daily 9am to 9pm
Tel: 6320 0331
Website
COLLIN’S is not a halal-certified eatery.

Photos taken by Tan Jia Hui.
This was a media tasting at COLLIN’S.

Enze Kay

Enze is a Singapore-based food writer. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.