Categories: Restaurant Reviews

Copper Review: A Steampunk-Themed Gin Joint Opens in Town

Update: Copper is now permanently closed.


About Copper


Amidst the rabble of fancy cocktail bars of late, Copper seeks to rise above them with some pretty cool features. Copper aims to be the defacto gin joint in town, carrying as many as 80 labels at a time, and an impressive selection of in-house infused gin.

The joint is a looker too โ€“ the interiors are beautifully decorated with relics from the fictional steam-punk era and dark interiors convey a sense of adventure and wonder bars rarely have. Each frame and artifact alludes to a story behind the bar and her fictional caretaker Dr Sparks. Thereโ€™s nothing quite like Copper in Singapore.


Gin


Besides the variety of labels available in Copper, you can sample their in house gins. Flavours range from cinnamon to tom yam. My colleague opted for the age old apple and cinnamon flavour which turned out to be delicious. You can customise your own gin & tonic from $18.


Food


Spam Fries ($9)


The best of both worlds, you get fries, and spam! The fries were really well seasoned and crispy but that dip which is made with ketchup and cheese brought the dish to the next level. We couldnโ€™t stop eating it and ordered a second serving of dip.


Duck Waffles ($20)


The waffles are topped with duck and showered with duck jus and bacon flavored maple syrup. ย I didnโ€™t expect this dish to make a huge impact on me, but it turned out to be a delicious combination of sweet and savoury.


Mac & Cheese Balls ($15)


Your childhood pasta dish in bite sized portions. These little balls of cheesy heaven burst in your mouth and coat your tongue gloriously. The tomato sauce cuts through the heaviness nicely and brings a good balance to the dish.


Copper Jar Pickles ($9)


These vegetables are pickled in house, with goat cheese and olives at the base of the jar. They go really well together โ€“ itโ€™s a little tough getting to the dip though, especially when the jar is still relatively full.

9.5/10

Summary

Pros
โ€“ Unique Theme
โ€“ Wide range of drinks on offer
โ€“ Great bar food

Cons
โ€“ Duck was a little dry
โ€“ Can be hard to find

Recommended Dishes: Spam Fries ($9), Duck Waffles ($20)

Operating Hours:
Monday- Wednesday: 6pm โ€“ midnight
Thursday โ€“ Saturday: 6pm โ€“ 3am

Address: 10 Jiak Chuan Road

Nicholas Chen

Hi, I'm the guy that writes food articles that eventually ends up here. I'm usually writing, eating or watching food videos on youtube. When I'm not doing that, I read comic books and cry about my favorite dead Game Of Thrones characters. :(

Share
Published by
Nicholas Chen

Recent Posts

Fong Sheng Hao Review: Popular Taiwanese Charcoal-Grilled Milk Toast, Dan Bing And More

Fong Sheng Hao is a famous Taiwanese cafe with several outlets including one at NEX.…

9 hours ago

Seorae Jib: Popular Korean Restaurant With Sotbap, Jjajangmyeon And More From $12.90++

Seorae Jib has affordable lunch sets from just $12.90++ on weekdays till 3pm, with more…

10 hours ago

There’s A New Pasar Malam In Punggol With Croissant Kunafa, Hot Plate Squid And More

This new Punggol pasar malam has stalls selling crispy kunafa, hot plate squid, coriander lemon…

15 hours ago

One18 Bakery Has $29.90 Buffet With Free-Flow Pastries And Cakes In Bugis

One18 Bakery has a $29.90 buffet with free-flow croissants, cakes, and desserts for a limited…

15 hours ago

Taste of Jiang Nan Review: Din Tai Fung-Style Rice And Xiao Long Bao At Maxwell

Taste of Jiang Nan is a popular stall at Maxwell Food Centre selling affordable sheng…

17 hours ago

Din Tai Fung’s Viral Mochi Chocolate Xiao Long Bao Is Now In SG

Din Tai Fung just launched the popular mochi chocolate xiao long bao in Singapore, and…

3 days ago