Food News

Creamier Is Reopening At Toa Payoh on 8 October 2019

Creamier is back at Toa Payoh


Image credit: Creamier Handcrafted Ice Cream and Coffee’s Facebook page

The news of Creamier’s closure back in June was met with great sadness amongst local ice-cream fans. After all, the joint was a popular fixture in Toa Payoh with its relaxing ambience and delicious handcrafted desserts.


Image credit: Creamier Handcrafted Ice Cream and Coffee’s Facebook page

Well, prepare to wipe away those tears ‘cause Creamier’s just announced that their Toa Payoh store will reopen on Tuesday, 8 October 2019, just opposite their former site.

However, they won’t be returning alone.


Image credit: FoodBank

Their new space will also house PIKO—a collaboration with The Food Bank Singapore—that’ll have fully automated smart vending machines dispensing food aid to those who really need it, any time of the day. These include frozen meals, drinks, snacks, and household items. You can also help out by donating unopened, non-perishable food with at least four weeks of shelf life.


Image credit: @creamier_sg

According to their press release, you can expect the same ol’ classics here including Sea Salt Gula Melaka Ice Cream Cone ($3.80) and Earl Grey Lavender ($3.50). Personally, my favourite way to eat these creamy concoctions is by pairing them with the ultra-fluffy waffles.

That being said, do note that 8 October 2019 is just their soft opening. So don’t expect the entire arsenal of ice-cream to be ready during that period. Instead, keep an eye out for Tuesday, 19 November 2019 ‘cause that’s when they officially open—just in time for the holidays.

Before heading here for ice-cream, you might wanna fill up your tank with nearby Toa Payoh food spots which sell the likes of the legendary White Bee Hoon and juicy pork burgers.

Address:131 Toa Payoh Lorong 1, #01-02, Singapore 310131
Opening hours: Tue-Thurs 12pm to 10pm, Fri-Sat 12pm to 11pm, Sun 12pm to 10pm
Website

Hazeeq Sukri

Cheese isn't the only pull I'm good at

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Hazeeq Sukri

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