Food News

Frog Meat Fish Head: Hotpot Buffet At Chinatown With Free-Flow Bubble Tea

Frog Meat Fish Head hotpot buffet with free-flow bubble tea

Image credit: @meiwayutou 

There’s nothing better than eating at a hotpot restaurant on a rainy day. While I would love to settle for Hai Di Lao or Beauty In The Pot, my bank account, unfortunately, shouts a big resounding no. This is why I always look out for affordable hotpot buffets in Singapore that come with cool sides such as unlimited xiao long bao. New on my radar is this steamboat restaurant at Chinatown, Frog Meat Fish Head, which serves free-flow bubble tea!

The restaurant is currently having a promo for their lunch buffet where you only need to pay $19.80+—instead of $23.80+—making this really value for money. This promotion will run until 31 November 2019. 


Image credit: Frog Meat Fish Head’s Facebook page

When you’re there, it is a must to order their speciality: Mala fish head with frog leg soup, where chillies and peppercorns are first stir-fried to coax out the spices before turning into a soup base.This traditional Sichuan soup comes teeming with tender frog legs and fish meat. Other soups include the usual pork bone- and tomato-based soups.

Image credit: @judy__zyc

While they have the usual hotpot ingredients of pork belly, fish ball and veggies to cook in your soup, it is their bubble tea station that makes the restaurant stand out. DIY your own milk tea by filling up your cup with treacly boba, before pouring in milk tea from the drink dispenser. Aside from BBT and hotpot grub, they also have a wide range of traditional desserts to end off your meal.

If you enjoy their soup base, then you will be glad to know that they also sell their hotpot soup base for you to bring home. They are all freshly packed upon order and you can even adjust the spice level! It is a little pricey though, and a single pack will set you back $15.50, while two packets go at $19.90. 

Address: 5 Mosque Street, Singapore 059485
Opening hours: Daily 11am to 1:30am
Tel: 6226 0986
Website

Katie Boon

Food snob on a budget

Share
Published by
Katie Boon

Recent Posts

NutriSoy Has Hojicha Soy Latte Made With Roasted Green Tea Powder

NutriSoy, the popular soy milk brand by F&N, has released the Hojicha Soy Latte at…

13 hours ago

Takashimaya Food Fair Is Back With Sanrio Macarons, Rainbow Ang Ku Kueh And More

Takashimaya Delightful Treats and Bites of Joy food fair is ongoing till 3 March 2025!…

14 hours ago

McDonald’s Launches Curry Chicken Nuggets, Nasi Lemak Burger And Coke Float Return Too

McDonald’s is rolling out a new Curry Chicken Nugget on 24 February 2025. And the…

16 hours ago

8 Muslim-Friendly Dining Options At KINEX To Suit All Cravings—Hotpot Buffet, Handmade Epok Epok And More

Check out our list for the best Muslim-friendly dining options at KINEX, including hotpot buffet,…

16 hours ago

Twyst Review: Halal-Certified DIY Pastas Under $10, With 12 Outlets In SG

Twyst is an affordable halal joint that allows you to customise your own pasta bowls…

17 hours ago

Try The Viral Japanese 7-Eleven Fruit Smoothie Dupes In SG

7-Eleven Singapore recently launched fresh fruit smoothies, a collab with Smooder! These smoothies went viral…

17 hours ago