Food News

Geylang Apam Pulau Pinang: Muslim-Owned Stall With Traditional Apam Balik From $1.70

Geylang Apam Pulau Pinang in Geylang Serai Market


Image credit: Geylang Apam Pulau Pinang

If you love Chinese-style min jiang kueh, Malay-style apam balik, or Indonesian martabak manis, check out Geylang Apam Pulau Pinang. This Muslim-owned hawker stall at Geylang Serai Market & Food Centre specialises in traditional apam balik that’s made fresh daily.

For those who are unaware, apam balik is essentially the Malay version of min jiang kueh. A popular breakfast or teatime treat, these traditional foldover pancakes typically feature a golden-brown exterior with a thin and slightly crispy edge. Some versions, however, lean dense and cakey instead.


Image credit: @gapp.sg

Here you can expect old-school fillings such as kaya, peanut, corn, and red bean. Flavoured apam balik goes for $2.50 a pop, or $7 for three pieces. Purists can get their Plain ($1.70) pancake instead.

Image credit: @gapp.sg

Additionally, you can mix and match the different fillings for an extra indulgent treat. Popular options include Peanut Butter with Chocolate Chip ($3) and Peanut with Corn ($3). Each additional filling requires a top-up of $0.50. For the full list of apam balik flavours, check out their menu above!


Image credit: Miss Peacock on Google Maps

The stall is on the second floor of Geylang Serai Market & Food Centre, which is a 10-minute walk from Eunos MRT Station.

If you enjoy DIY projects, have a go at our three easy min jiang kueh recipes, including an IG-worthy charcoal and pistachio flavour!

After you’ve satisfied your pancake craving, venture a little further to Spuds Shack in Geylang for savoury rosti with torched mentaiko.

Another noteworthy spot for handmade pancakes is Kueh Pulau Pinang in Buangkok, which offers affordable Chinese-style min jiang kueh.

Address: 1 Geylang Serai, #02-144, Geylang Serai Market and Food Centre, Singapore 402001
Opening hours: Tue-Sun 7:45am to 1pm
Tel: 9176 4716
Website

Featured image adapted from Geylang Apam Pulau Pinang and Miss Peacock on Google Maps.

 

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.

AiFOKATO Opens Hanok-Inspired Cafe At Amoy Street With New Gelato Shakerato And More

AiFOKATO is opening a Hanok-inspired cafe along Amoy Street, bringing a gelato shakerato and a…

24th September 2026

Swensen’s Unlimited’s $35++ Buffet Now Comes With New Cheese Wheel Pasta

Swensen’s Unlimited is debuting a new cheese-focused menu at their three outlets, with prices starting…

24th September 2026

McDonald’s x G-DRAGON Collab: Spicy Bulgogi Burger, Exclusive Merch And More

K-pop fans, heads up: McDonald's is teaming up with G-DRAGON on a Korean-inspired menu, led…

24th September 2026

18 Catering Companies To Call In Singapore When You Kena Arrow To Plan A Party

These are the best catering companies in Singapore that will leave your guests feeling satisfied…

24th September 2026

20 Bendemeer Food Places For KL Ban Mian, Orh Nee Puffs And More

Here's our list of 20 Bendemeer food places that are near Bendemeer MRT Station, including…

24th September 2026

ION Orchard Food Court Reopens With 18 New Stalls, Including Michelin-Recognised Names

Food Opera, ION Orchard's food court, is reopening with 18 stalls, including heritage names and…

24th September 2026