Food News

This Under-HDB Japanese Eatery Has Mains From $6.50, Accepts CDC Vouchers

Meshiya has affordable Japanese food at Everton Park

Image credit: S L via Google Maps

Take a stroll along the ground floor of Everton Park’s HDB blocks, and you just might stumble across Meshiya, a humble eatery that offers some really affordable Japanese fare. Prices for a main dish here start from just $6.50, with no GST and service charge!

Image credit: Vvien C via Google Maps

Two mains here cost $6.50: the Udon and Zaru Soba. We’ve heard the udon is pretty decent, with chewy noodles in a comforting dashi broth.

Image credit: S Wun via Google Maps

For something more substantial, consider getting one of Meshiya’s donburi. The Katsu Don ($8.50) is a popular pick, featuring deep-fried chicken or pork katsu, a fluffy blanket of egg, and a generous serving of rice. There’s also the classic Curry Omu Rice ($8.50) to try.

Image credit: Mo Iggy Loh via Google Maps

If you’re a seafood lover, Meshiya has great options, too. The Bara Don ($17.20) comes packed with sashimi cubes, and is even crowned with some shrimp with cod roe. Netizens have praised the seafood for its freshness and generous portions. You can also get your seafood in the form of sushi, such as with the Sushi Mori Set ($12).

What’s more, diners can use their CDC Vouchers to make the meal even more wallet-friendly. So if you’re in the area and craving Japanese food, or are looking for a reason to spend your newly redeemed SG60 Vouchers, consider giving Meshiya a try.

For more places to use CDC Vouchers, read our cafes that accept CDC vouchers guide. For $3.90 ramen and soba in Chinatown, read our Uma Haus coverage.

Address: 6 Everton Park, #01-18, Singapore 080006
Opening hours: Daily 11am to 9pm
Tel: 8690 7837
Website
Meshiya is not a halal-certified eatery.

Featured image adapted from S Wun and Mo Iggy Loh via Google Maps.

Enze Kay

Enze is a Singapore-based food writer. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.

We Tried Squid Ink Bak Chor Mee At Mingfa, Available For A Limited Time Only

Teochew heritage brand Mingfa Fishball Noodles and Taste of the Bay have teamed up to…

10th July 2026

Gyukatsu Kyoto Katsugyu To Open At Parkway Parade With A5 Wagyu Cutlet And More

Gyukatsu Kyoto Katsugyu is opening its third Singapore outlet at Parkway Parade with its signature…

10th July 2026

This $22.80++ Taiwan Porridge Buffet In Orchard Is A Steal—But Is It Any Good?

Crystal Cafe, the restaurant at Orchard Grand Court, has a $22.80++ Taiwan Porridge Buffet that's…

10th July 2026

30 Amoy Street Food Centre Stalls To Visit When You’re In The CBD

Located in the CBD, Amoy Street Food Centre has grain bowls to fill you up…

10th July 2026

Popular Tokyo Cafe Rituel Opens At Takashimaya With SG-Exclusive Dishes

Singapore just got a taste of Tokyo’s cafe scene with the opening of RITUEL Tokyo…

10th July 2026

Hello Arigato Everton Park Review: $13+ Tamago Sando, Matcha Cloud And More

Hello Arigato is a popular brunch cafe at Everton Park, just a short walk from…

9th July 2026