Coke Collabs With Oreo, Get The Viral Cookies And Drinks At FairPrice Now

Oreo and Coca-Cola Coke have a new collab

ICYMI: The Coca-Cola x OREO collab that has been popping up all over social media is now available in Singapore! The TikTok-viral series, which features OREO-flavoured Coke Zero and Coke-flavoured OREO cookies, is available at FairPrice supermarkets for a limited time only.

A colleague spotted the OREO Coke Zero at a FairPrice outlet just today. You can also get it as a pack of four for $5.70 via FairPrice online.

So far, the online reviews I’ve read are pretty mixed; those who like the drink describe it as having a sweet, vanilla-like note, while some are confused by its mix of flavours.

We’ll update this article with our review once we get our hands on the beverage!

Image credit: OREO Australia

On to the cookies: each comes with OREO’s signature black cookies embossed with a cute Coca-Cola logo, sandwiching the brand’s signature white cream centre. There’s also a sprinkle of red glitter that’s said to replicate the taste of Coke.

According to a FairPrice’s Instagram post, the OREO cookies are sold as a box of nine packets with three cookies in each, and are priced at $4.35. Unfortunately, it seems they are sold out at the moment. They’re currently unavailable on the FairPrice website, and are listed as “sold out” on Foodpanda. We’ll update our story as soon as we get more details about the launch!

In the meantime, you can check out the giant OREO and Pocky snacks at Jurong Point’s FairPrice Xtra. There’s even an XXL cup noodle pack comprising 723g of noodles in three flavours: pepper beef, spicy beef, and tomato egg beef.

Alternatively, you can try the viral kunafa dessert done in martabak manis form at Terang Bulan, a casual eatery in Paya Lebar. This fusion snack comprises a thick Indonesian-style pancake loaded with Nutella, shredded phyllo pastry, and sweet pistachio cream.

Website | Full list of outlets

Featured image adapted from @fairpricesg

Anthia Chng

As the Associate Editor of Eatbook, Anthia survives on a steady diet of cake and coffee. With a decade of writing experience in food, fashion, and beauty—including six years at Expat Living Singapore—she’s passionate about sharing stories that excite and inspire, whether it’s discovering the latest restaurant opening or shining a light on a heritage hawker stall.