When it comes to steak, it’s impossible not to think about how expensive it can get, especially if you’re looking for good quality meat. That’s why we curated this list of best steak buffets in Singapore—with these value-for-money options and premium offerings, steak-lovers can have as much steak as they want without breaking the bank.
Another yakiniku joint known for their steaks is Tajimaya Yakiniku. Get free-flow grilled meats, ranging from top-grade Australian Wagyu slices, short rib, and short plate, to Kurobuta pork belly and Iberico pork collar.
Priced at $59.90++ per person for lunch, and $69.90++ per person for dinner, diners can also have unlimited rice and noodle dishes, as well as appetisers. Do note that the buffet menu is available every day, but you have to pay an additional $3++ on Friday, Saturday, and Sunday.
Great World outlet
Adress: 1 Kim Seng Promenade, #B1-115, Great World, Singapore 237994
Opening hours: Mon-Thurs 11:30am to 3pm, 5:30pm to 10pm, Fri-Sun 11:30am to 10pm
VivoCity outlet
Adress: 1 HarbourFront Walk, #01-102/103, VivoCity, Singapore 098585
Opening hours: Mon-Thurs 11:30am to 3pm, 5:30pm to 10pm, Fri-Sun 11:30am to 10pm
Website
Tajimaya Yakiniku is not a halal-certified eatery.
Bouef made headlines for their affordable beef-tasting platters, lunch sets, and $48++ per person free-flow steak buffet.
Available on weekends, their buffet menu features all-you-can-eat ribeye steak, fries, salad and more. On top of this, diners can enjoy bottomless beer and wine, where you pay an additional $10++ for the former and $15++ for the latter. FYI, Boeuf is undergoing a makeover at the time of writing, so don’t be alarmed if you notice any changes to their space and menu.
Read our Boeuf feature.
Address: 159 Telok Ayer Street, Singapore 068614
Opening hours: TBD
Website
Boeuf is not a halal-certified eatery.
Dubbed one of Singapore’s best-known yakiniku chains, Gyu-Kaku has an all-you-can-eat buffet at $54.80++ per person. This features Karubi, Misuji, Beef Tongue, Pork Belly and more.
If you don’t mind spending more, go all out with their Wagyu Buffet priced at $94.80++ per person instead. The premium buffet allows you to pick from a wide selection of cuts, including Australian Wagyu Sukiyaki, Australian Wagyu Brisket, and Garlic Butter Karubi. There are also plenty of sides for both buffets, ranging from appetisers, soup, desserts, and even drinks.
Website | Full list of outlets
Gyu-Kaku is not a halal-certified eatery.
Bochinche is another popular lunch spot for office workers in the CBD because of their value-for-money weekday lunch sets. On Saturdays and Public Holidays, Bochinche offers 90-minute free-flow steak lunches between 11:30am and 3pm, priced at $55++ per person.
Diners can have as many servings of their signature wood-fired Argentinian ribeye or sirloin steak, served in 200g portions respectively. We recommend adding on $8++ per person to enjoy unlimited fries and mixed green salad on the side!
Address: 27 Club Street, Chinatown Point, Singapore 069413
Opening hours: Mon-Fri 12pm to 3pm, 6pm to 11pm, Sat 11:30am to 3pm, 6pm to 11pm
Website
Bochinche is not a halal-certified eatery.
If you’re feeling extra bougie, $118++ gets you an extravagant Sunday brunch buffet at Opus Bar And Grill. Head to the grill station and order some slow-roasted Australian prime rib, or indulge in grilled beef tongue with barbecue sauce.
If you get tired of beef, you can even switch it out for Smoked Lamb Rump or Grilled Sea Bream, among many other mains. There are, of course, sides to pair with your meat, including Yorkshire Pudding, Mac and Cheese, and Creamed Spinach with Egg Yolk.
Address: 581 Orchard Road, Voco Orchard Singapore, Singapore 238883
Opening hours: Daily 6:30am to 10:30pm
Website
Opus Bar And Grill is not a halal-certified eatery.
Popular for their burgers and craft beers, The Armoury Craft Beer Bar introduced their Charcoal Grill Steak Buffet in 2017 as a temporary promotion for their South Beach location. The buffet was so well-received that it became a mainstay there.
For $36++ per person, diners can dig into all manner of meats, from free-flow ribeye and striploin, to pork ribs and oven-baked dory. If you’re still unsatisfied, you can enjoy some of their unlimited sides, including Fries, Mantou, Buttered Corn and more. Do note that the steak buffet is available from Sunday to Tuesday: 11:30am to 2:30pm for lunch, and 5pm to 9:30pm for dinner. Otherwise, visit on Saturday, where the same lunch hours apply, while dinner is from 5pm to 6:45pm.
Address: 181 Orchard Road, #11-03/04, Orchard Central, Singapore 238896
Opening hours: Sun-Tue 11:30am to 10pm, Wed-Thurs 11:30am to 10:30pm, Fri-Sat 11:30am to 11pm
Website
The Armoury Craft Beer Bar is not a halal-certified eatery.
Specialising in Brazilian churrasco, a Spanish and Portuguese term referring to grilled meat, the name Carnivore Brazilian Churrascaria says it all. Serving more than 12 types of meat during dinner, the churrasco menu includes Beef Rump, Beef Hump, Roast Pork Belly, Beef Short Ribs and more.
Enjoy these meats as part of their Dinner Buffet available daily, priced at $89++ per person. There’s also a Brunch Buffet that takes place from 11am to 3pm every Saturday and Sunday.
Address: 30 Robertson Quay, #01-10/11, Riverside View, Singapore 238251
Opening hours: Mon-Fri 5:30pm to 11pm, Sat-Sun 11am to 3pm, 5:30pm to 11pm
Tel: 6334 9332
Website
Carnivore Brazilian Churrascaria is not a halal-certified eatery.
Katong-based Stirling Steaks has a 60-minute all-you-can-eat steak buffet that’s affordably priced at $40++ per person for lunch between 12pm and 3pm, and $45++ for dinner between 6pm and 9pm.
Expect free-flow sirloin, picanha, grilled beef shabu, dory fillet and more, alongside unlimited fries and garden salad. Do note that all meat is freshly cooked upon order, which means there will be a waiting time of five to 15 minutes.
Capitol outlet
Address: 13 Stamford Road, #B2-53, Capitol, Singapore 178905
Opening hours: TBD
East Coast outlet
Address: 115 East Coast Road, Singapore 428804
Opening hours: Daily 12pm to 3pm, 6pm to 10pm
Website
Stirling Steaks is not a halal-certified eatery.
From now till 12 October 2025, Lime Restaurant at PARKROYAL COLLECTION Pickering has The Art of Wagyu buffet lunch every Saturday and Sunday. This takes place from 11:30am to 2:30pm, and is priced at $98++ per person.
Head straight to the live carving station to indulge in MB6 Wagyu Striploin, accompanied by six different condiments. Alternatively, consider the Wagyu Slider and Wagyu Chuck Tender! Since it’s a Wagyu-themed buffet, the restaurant went as far as rolling out a Wagyu cheese fondue, featuring seared Wagyu strips meant to be dipped in Parmesan cheese, anchovy dressing, and garlic croutons.
Address: 3 Upper Pickering Street, PARKROYAL COLLECTION Pickering, Singapore 058289
Opening hours: Daily 7am to 10pm
Website
Lime Restaurant is not a halal-certified eatery.
Enjoy the premium Lobster, Wagyu & Champagne Sunday Brunch at Estate Restaurant, located on the fifth floor of Hilton Singapore Orchard. Priced at $138++ per person, the Sunday brunch takes place from 12pm to 3pm.
The buffet menu is extensive, but some highlights to look out for include Wagyu beef brisket and Roasted Australian Wagyu Grain-Fed Striploin. The latter is part of the Backyard Barbeque Gourmet Grill special! On a special occasion, when you don’t mind the splurge, top up $80++ per person for free-flow alcoholic beverages, such as Mimosa, Collet Brut, and House Red and White Wines.
Address: 333 Orchard Road, Level 5, Hilton Singapore Orchard, Singapore 238867
Opening hours: Daily 6:30am to 10pm
Website
Estate Restaurant is not a halal-certified eatery.
Whether you’re looking for an affordable place to bring your squad to or somewhere more atas for a date, these places will not disappoint when the craving for steak strikes.
In related content, read our guide to the best steak restaurants in Singapore. Alternatively, read our Steak Sudaku review for $16.80++ Omi Wagyu and more.