Charcoal Claypot Crab is a stall in Ubi that offers a crab claypot dish. You can enjoy it with other ingredients like traditional hotpot!…
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Cafe Reviews Food Reviews
Alice Boulangerie Review: Popular CBD Cafe With New Laksa Paella, Black Sesame Latte And More
Alice Boulangerie recently revamped its space and menu, and we went down to try some such as the Otak Prawn Croquette and Laksa Paella!…
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Food Reviews Restaurant Reviews
S.O.S Chicken Review: Juicy Charcoal-Grilled Chicken With 18 Sauces And More In Tampines
S.O.S Chicken is a new restaurant at Tampines 1 with juicy charcoal-grilled chicken served with 18 house-made sauces! …
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Food Reviews Restaurant Reviews
Daily Chicken Review: New Korean Fried Chicken Restaurant By Daily Beer In Bugis
Daily Chicken is a new Korean street food restaurant by famous fried chicken chain Daily Beer. They're located at Bugis Junction!…
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Japanese Restaurant Reviews
Mensho Tokyo Review: Michelin-Approved Ramen With Duck Matcha And Famous Chicken Broth
Mensho Tokyo, an award-winning ramen chain, has arrived at Raffles City! Try their signature chicken ramen and more here.…
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Japanese Restaurant Reviews
Uoharu Review: Tokyo-Famous Izakaya Opens In SG With “Draft Sake” And Live Fire Show
Uoharu is a hugely popular izakaya from Tokyo, Japan that has opened in Marina Bay. Check out their huge range of over 100 food and drinks.…
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SKOSH is a new Japanese-themed cafe in Bencoolen with a huge variety of sides, mains, and drinks all under $25 at nett prices!…
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Food Reviews Restaurant Reviews
Angie’s Oyster Bar & Grill Review: Popular Seafood Restaurant Near Havelock MRT
Angie's Oyster Bar & Grill is a popular restaurant near Havelock MRT Station! They offer fresh oysters, huge fish and chips and more.…
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Buffet Restaurant Reviews
Bucketta Review: Seafood Bucket Buffet From $39.90++ Per Person At Downtown East
Bucketta is a Thai seafood place at Downtown East. They have an enticing Seafood in a Bucket Buffet for just $39.90++ per pax.…
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Song Fa Signatures is a new restaurant opened by the famous BKT chain, and they specialise in Teochew dishes with a fun twist.…