Taste Good: Popular Salted Egg Chicken Rice At Sim Lim Square

Taste Good has famous salted egg chicken rice at Sim Lim Square

Sim Lim Square isn’t just home to tech shops—it’s also where two legendary salted egg chicken rice stalls are situated. We covered the first of these, 3 Meals a Day, in a previous article, and will now discuss the other stall, which is simply named Taste Good.

Image credit: Setiawaty Lukman

Of course, the close proximity of these stalls invites plenty of comparison between the two. Some, such as Google user Andrew Yin, believe that 3 Meals a Day offers a more flavourful salted egg sauce, while others including Setiawaty Lukman suggest that the chicken at Taste Good is juicier and chunker. It seems to be a rather close fight.

Image credit: @ggrreedy

A plate of Salted Egg Chicken w/ Rice at Taste Good will set you back $6. Fans of the stall have praised its wonderfully fragrant and savoury salted egg sauce, which also has a decent spicy kick. This sauce drenches the succulent pieces of chicken, which are fried till wonderfully crispy. If you prefer pork ribs, go for the Salted Egg Pork Ribs w/ Rice ($6.50) instead.

Image credit: @munchamster

Those looking for a milkier rendition can opt for the Butter Chicken w/ Rice ($6.50). This dish also features fried chicken pieces, but they’re slathered with an addictive buttery sauce instead of salted egg yolk.

There are a few other rice dishes worth checking out at Taste Good, too. The Dried Chilli Chicken w/ Rice ($6) is great for those looking for more piquant flavours, while the Ginger Onion Pork /w Rice ($6) is one of the more homely options on the menu. But if it’s your first time at Taste Good, make sure you give their salted egg chicken rice a shot first.

For salted egg ayam geprek, read our Mrs Hen review. For other good eats near Sim Lim Square, read our 30 best Bugis food places in Singapore listicle.

Address: 1 Rochor Canal Road, #02-04, Sim Lim Square, Singapore 188504
Opening hours: Daily 9am to 7:45pm
Tel: 6336 6298
Website
Taste Good is not a halal-certified eatery.

Feature image adapted from @hess.eats and @munchamster.

Enze Kay

Enze is a Singapore-based food writer with over five years of experience, having written for the first iteration of HungryGoWhere before joining Eatbook. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.