Food News

Woodlands Claypot Prawn Opens 2nd Outlet In Tampines, Get Famous “Prawn Hotpot” Here

Woodlands Claypot Prawn opens second outlet in Tampines

Despite having opened a few months ago, Woodlands Claypot Prawn has grown to the point that it is regularly drawing long queues. This success has led to the opening of a second outlet, now set in Tampines.

Their claim to fame is the “claypot prawn” concept that’s centred around a soup base reminiscent of prawn mee. Fueled by charcoal fire, this broth can be enjoyed with prawns, sliced meat, vegetables and more—as you would with traditional hotpot.

You can order this hotpot as the Speciality Prawn Broth ($32.80), which comes with a substantial amount of prawns that are rather sizeable—we reckon this amount could feed up to four people. If you’d like to add an additional 500g of prawns, you’ll need to top up $15.80.

To enjoy the dish hotpot-style, be sure to order ingredients such as Shabu Pork ($8.80), Toman Fish Slice ($6.80), Enoki Mushroom ($2.80) and more. During our visit to the Woodlands outlet, we were mostly impressed with the quality of these ingredients. The shabu pork, for instance, was cut into long and relatively thick slices that turned out quite succulent after simmering in the prawn broth for a while.

In addition to the claypot prawn dish, you can also enjoy the stall’s version of Hokkien Mee ($8.80). While we aren’t fans of Woodlands Claypot Prawn’s rendition, this could be a good option if you’re looking to enjoy the prawn hotpot with something other than rice.

For more Tampines stalls to check out, have a look at our best Tampines hawker stalls listicle. For legit lamb shawarma and baklava in Tampines, read our Damascus Delights review.

Address: 18 Tampines Industrial Crescent, #01-16, Singapore 528605
Opening hours: Tue-Sun 12pm to 10pm
Tel: 8810 1674
Website
Woodlands Claypot Prawn is not a halal-certified eatery.

Photos taken by Kia Ee Hor.

Enze Kay

Enze is a Singapore-based food writer. He enjoys noodle dishes from around the world, but local classics such as bak chor mee, wonton mee, and hokkien mee hold a special place in his heart.

We Tried China’s Famous Yi Man Fen Dessert—Dubai Chocolate Frappe, Thai Tea Pudding And More

Viral Chinese chain Yi Man Fen Dessert (æ€Ąæ»Ąćˆ†çł–æ°Ž) AKA Sugar Rush has made its first-ever…

16th July 2026

IKEA’s $29.90 Crayfish Party Buffet Returns On 14 and 21 August 2026

The popular Crayfish Party Buffet at IKEA is returning for just two days on 14 and 21 August…

16th July 2026

Long John Silver’s Launches Chilli Crab Prata Tacos And Bolo Burgers For SG61

Long John Silver’s has just launched their new chilli crab prata tacos and bolo breakfast…

16th July 2026

27 Best Ice Cream Cafes In Singapore, Including Late-Night Options

If you're an ice cream lover, check out our list of best ice cream cafes…

16th July 2026

Chick-fil-A To Open Second Outlet At Millenia Walk On 30 July 2026

Chick-fil-A is opening its second Singapore outlet at Millenia Walk. You can enjoy their signature…

16th July 2026

New Korean Tofu Restaurant Opens In Woodleigh Mall With Hearty Sets Under $20

Seoul Tofu is a new Korean eatery that recently opened at The Woodleigh Mall, offering…

16th July 2026