Categories: Food NewsSingaporean

Xiang Xiang Cooked Food: Handmade Sweet Potato Balls And Ondeh Ondeh That Sell Out Daily

Xiang Xiang Cooked Food in Chinatown

Commonly found at pasar malams, sweet potato balls are such a nostalgic snack for many of us. While the street fairs we love are a thing of the past due to COVID-19, you can still get your hands on sweet potato balls at Xiang Xiang Cooked Food, a hawker stall in Chinatown Complex Food Centre.


Image credit: @madam_key

Xiang Xiang Cooked Food is so popular that their snacks sell out within hours of the stall opening. In particular, the Sweet Potato Balls, which are handmade fresh daily.


Image credit: @crystaltmc

Priced from $1 for eight pieces, these orange-gold orbs feature crackling skin and a chewy, mochi-like interior, with a dose of sweetness from the sugary potatoes.


Image credit: @cweizhi

Other highlights at the store include their freshly made Ondeh Ondeh. The kueh is boiled fresh every morning too, and star an ooey-gooey gula melaka interior—the hallmark of a good ondeh-ondeh. These are $1 for three pieces. They also have Tapioca Kueh ($1 for three pieces), Fried Sesame Ball ($0.80), and Fried Dumpling ($0.80) that is house-made daily.


Image credit: @WKB

Putu Mayam ($1.60 for two pieces), and their layered Tapioca Sandwich ($0.80) also make for excellent breakfast options.

Be sure to head down early. The stall opens at 6:30am, and draws a snaking queue by then. Popular items, especially the sweet potato balls, sell out daily, sometimes in less than an hour.

For more kueh to satisfy your cravings, check out our list of kueh stalls in Singapore and kueh delivery guide. Otherwise, get your hands on some pasar malam classics such as takoyaki at Jayz Snacks, or get your hands on a fond favourite with our ramly burger guide.

Otherwise, check out our Chinatown food guide for bites starting at $1.

Address: 335 Smith Street, #02-68, Singapore 050335
Opening hours: Tue-Sat 6:30am to 11am

Feature image adapted from @WKB, @cweizhi, and @madam_key

Beatrice

Beatrice is currently the Group Editor (Branded Content) at The Smart Local Media Group. Prior to this role, she’s spent a decade on staff at lifestyle titles in Singapore, including Lifestyle Asia, AugustMan, and Men’s Folio. Food, drink, and beauty have always been her main beats, but no, she doesn’t get paid to eat good food and wear makeup (unfortunately).

10 Best Cafes In Taman Pelangi JB, All Within 15 Min From The Checkpoint

Here are the 10 best cafes in Taman Pelangi, an underrated neighbourhood in JB! They're…

19th May 2026

Yakiniku Like Offers 100g More Meat for $1 Till 30 June, Perfect For Meat Lovers

Good news for meat lovers! Yakiniku Like is running a limited-time deal where you can…

19th May 2026

FairPrice Brings Back $1.95 Durian Flash Sale In Bedok, Hougang, And Pasir Ris

FairPrice Durian Flash Sale is back! Get $1.95 Kampung Durians in Bedok, Hougang, and Pasir…

19th May 2026

Chin Mee Chin To Open At NEX Serangoon, First New Outlet In 100 Years

Chin Mee Chin is opening its second outlet at NEX, Serangoon! The famous old-school bakery…

19th May 2026

313 Somerset Food Guide: 15 Places For Chongqing Grilled Fish, Ayam Geprek And More

Check out our 313 Somerset food guide for the 15 best places to dine at!…

19th May 2026

Is Colony At The Ritz-Carlton The Best Hotel Buffet In Singapore?

Colony at The Ritz-Carlton, Millenia Singapore presents a $78++ lunch buffet that is totally worth…

18th May 2026