HolySmoke BBQ in Toa Payoh has DIY seafood BBQ
Charcoal seafood barbecue doesn’t come cheap, so we were stoked to come across HolySmoke BBQ, a hidden gem in the Toa Payoh Industrial Park. This new kid on the TPY block offers charcoal BBQ with an assortment of toppings, from fresh seafood to meat skewers.
Image credit: Si Hua
Barbecue is best enjoyed in a group, so jio your friends down for a feast. Smaller parties can go for the 2 Pax BBQ Set Meal ($48.80), which gets you three shellfish and two skewers per person, Seafood Pumpkin Soup, and rice. There’s also a 4 Pax ($108.50) set that includes one seabass in Thai or Spicy Herbs flavour.
Image credit: jayden
Choose from four shellfish options: half-shell scallop, abalone, oyster, tiger prawn, or mussel.
Image credit: HolySmoke BBQ
If you’re big on seafood, go all out by ordering more shellfish from the a la carte menu. Each piece is kept at a wallet-friendly $3.90, so you won’t break the bank here. Popular picks include the Cheese + Mentaiko Abalone, Garlic Tiger Prawn, and Salt + Black Pepper Scallop. You can also zhng up your feast with an extra side of Spicy Flower Clams ($10.90)!
Image credit: Matilda Lim
HolySmoke BBQ also offers meat skewers from $1.20 each, should you want to up your protein intake.
Image credit: Matilda Lim
The stall sits in a spacious and airy coffeeshop in the Toa Payoh industrial area, a 10-minute bus ride from Braddell MRT Station.
Another hidden gem in an industrial estate is Thai Me Up, a new Marsiling stall that serves mookata till late. If you prefer feasting at home, check out Jett Barbecue for their smoked dino ribs that come with free delivery!
Address: 9 Toa Payoh Industrial Park, Singapore 319061
Opening hours: Tue-Sun 5pm to 1am
Website
HolySmoke BBQ is not a halal-certified eatery.
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Featured image adapted from Matilda Lim and Si Hua
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