With several of my aunts living in the area and my old army camp a short bus ride away, Jurong Point def holds many memories for me. I remember its earlier years as a humble shopping centre, back when Fish & Co. and Soup Restaurant were its fancier offerings, and long before a second wing, two food streets, and a spanking condo were added to it.
While this mall has transformed in the past decade, I could always count on it to pamper me with a hearty meal. So if you’re looking for food in the West, bookmark this page and check out these best restaurants and cafes in Jurong Point.
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Mister Donut officially opened at Jurong Point in April 2024, serving up a wide range of delicious mochi doughnuts. Some popular mainstay flavours include the Pon De Ring ($2.30), great for those who want something simple yet moreish, and the Singapore-exclusive Strawberry Chocolate ($2.50). The doughnut chain has been on a roll recently, coming up with new flavours such as purple sweet potato doughnuts and kopi and kaya doughnuts in collaboration with Ya Kun Kaya Toast. We encourage you to keep your eyes peeled for more upcoming interesting launches!
Read our Mister Donut review.
Unit number: JP2 #B1-83/85
Opening hours: Daily 10am to 10pm
Website
Mister Donut is not a halal-certified eatery.
Cai Lin Ji is a famous breakfast eatery from China that’s been around since 1928. During our visit, we really enjoyed their Xiang Yang Beef Noodles ($10.90++) for its spicy, robust broth. There was a slight tangy aftertaste, which reminded us of suan la tang! Pair your noodles with the Three Delicacies Dou Pi ($8.50++ for two). This popular Chinese street snack was packed with meat, mushrooms, and glutinous rice, then pan-fried to achieve a crispy golden brown skin.
Read our Cai Lin Ji review.
Unit number: JP2 #03-56
Opening hours: Daily 8am to 10pm
Website
Cai Lin Ji is not a halal-certified eatery.
You Westies are lucky to have Auntie Anne’s first-ever dine-in cafe. Aside from their pretzels, you can indulge in a good variety of snacks and sandwiches. The Pretzel Pocket ($2.50) is a hassle-free option for those on the go; this is essentially a crispy puff made using pretzel dough, filled with Chicken Curry, Creamy Potato, or Sardine. For something more filling, their sandwiches, which come in three flavours, are a great choice. Our pick was the Egg Mayo ($5.90), starring fresh greens and creamy egg mayo. Here comes our favourite bit—the ingredients are packed between a pretzel roll, making the sandwich crispy and savoury.
Read our Auntie Anne’s Jurong Point feature.
Unit number: JP1 #01-K2
Opening hours: Daily 11am to 9pm
Website
Auntie Anne’s is a halal-certified eatery.
Convenience is the name of the game at Sushi-Go, as sushi trains zip out of their kitchen, speeding along smooth conveyor belts, before making a neat stop at your table. Their various dishes are speedily served and tick most of the boxes for decent sushi. The Salmon Sashimi ($6.50) and Mentai Mayo Aburi Set ($14.80) are just some crowd favourites, and with these treats forming just the tip of their 130-dish menu, we’re sure you can unearth more gems from this treasure trove of affordable sushi.
Read our Sushi-Go review.
Unit number: JP1 #B1-47/48
Opening hours: Daily 11am to 10pm
Website
Sushi-Go is not a halal-certified eatery.
Born out of owner Fong Chi Chung’s passion for his hometown’s delicacies, PUTIEN has earned plaudits with their sumptuous selection of Fujian dishes. And while their menu has evolved in the past two decades, much of their cooking still exudes the warmth and quality of a seasoned Putian chef. Take for example, their signature Fried Heng Hwa Bee Hoon (from $12.80++), a straightforward medley of sun-dried vermicelli, prawns, clams and pork belly—all tossed into a wok to be transformed into a salivating plate of springy and umami-laced noodles.
Unit number: JP1 #02-34
Opening hours: Mon-Fri 11:30am to 3pm, 5pm to 10pm, Sat-Sun 11:30am to 10pm
Tel: 6795 2338
Website
PUTIEN is not a halal-certified eatery.
With a series of deft slams and a few casual pulls, the skillful hands behind Tongue Tip Lanzhou Beef Noodle transform an ordinary-looking block of dough into rows of chewy la mian. A bowl of these al dente noodles would have been satisfying enough but this cosy restaurant takes things up a notch with their Signature Beef Noodles (from $10.90++). Swimming in a clear pool of sliced radish, their la mian soaks up the sweet and umami-laden broth, accenting the savouriness of the beef slices.
Read our Tongue Tip Lanzhou Beef Noodle review.
Unit number: JP2 #03-105/112
Opening hours: Daily 11am to 9:30pm
Website
Tongue Tip Lanzhou Beef Noodle is a halal-certified eatery.
Bread lovers will enjoy the mochi-filled bread from MuYoo, which has outlets in Jurong Point and Changi City Point. A must-try is the Black Sesame Mochi ($3): soft bread stuffed with black sesame and a dollop of mochi nestled on the bottom. There’s also the Bak Kwa Roll ($2.50), filled with sweet BBQ meat.
Read our MuYoo review.
Unit number: JP2 #01-K8/K9
Opening hours: Daily 9am to 10pm
Website
MuYoo is not a halal-certified eatery.
Westies can get their Mr Coconut fix with the coconut shake chain’s Jurong Point outlet! Get the signature Coconut Shake ($4.70/$5.70), made with young Thai coconut flesh, and coconut water, and topped with a scoop of coconut ice cream for extra creaminess. There are also flavoured options such as Coconut Avocado Shake (from $5.80).
Unit number: JP1 #01-K1
Opening hours: 10am to 9:45pm
Website
Mr Coconut is not halal-certified but does not use pork or lard.
Located on the third floor of the mall, popular fast-food chain A&W is a childhood favourite for many of us. Must-haves include the Curly Fries ($4.30) and A&W Cream Cheese Burgers ($8.50), made with a special cream cheese sauce and A&W’s signature sauce. Don’t miss the Root Beer Float (price TBD), too. This classic beverage spotlights A&W’s iconic root beer, made with real cane sugar and a secret mix of herbs, bark, spices and berries.
Unit number: JP2 #03-42
Opening hours: Daily 10am to 10pm
Website
A&W is a halal-certified eatery.
For a solo hotpot experience that’s friendly on the wallet, check out City Hot Pot. The eatery has multiple outlets islandwide, including one at Jurong Point, where you can get individual pots of broth to enjoy with their affordable meat platters and greens. Choose from 14 soup bases, with flavours that range from Fish Maw Soup ($8.99++) to Thai Tom Yum ($5.99++). Their meat options start at $8.99++ for pork or chicken; they also have seafood at the same price for you to enjoy. Don’t miss out on having their hotpot with Braised Pork Rice ($3.99++) instead of just plain rice. Each portion comes topped with soy-braised pork belly that’s oh-so-tender.
Unit number: #01-17
Opening hours: Daily 11am to 3pm, 5pm to 12am
Tel: 6518 9890
Website
City Hot Pot is not a halal-certified eatery.
Living up to their brashly confident title, Legendary Hong Kong serves up an incredibly delicious selection that will make any dim sum lover proud. From drool-worthy dim sum to springy noodles, all of their dishes are churned up by pairs of seasoned hands, so expect this cosy eatery to offer a safe bet for tasty food. For a failsafe dish, get their Wonton in Soup ($10.80), where QQ noodles are dressed with wontons packed with shrimp meat. Else, their Congee with Shredded Pork and Century Egg ($10.80) is a comforting pick for rainy days—thick, starchy congee is adorned with seasoned shredded pork and crescents of century egg.
Unit number: JP2 #03-79/80
Opening hours: Mon-Fri 11am to 10pm, Sat-Sun 10am to 10pm
Tel: 6794 1335
Website
Legendary Hong Kong is not a halal-certified eatery.
Serving up an assortment of sweet treats, Ji De Chi offers not only a reminder to eat, as their Chinese name suggests, but also persuades you to help yourself with a sinful second serving. Their desserts range from the soothingly warm to the refreshingly cold, but regardless of where you stand on the hot or cold dessert spectrum, you must try their signature Mango Passionfruit Snowy Ice ($9.50). Featuring a wavy tapestry of shaved ice, cubes of diced mangoes, and chewy globules of mochi, this cooling treat rescues you from the sweltering heat with its much-needed fruity sweetness.
Unit number: JP1 #02-38
Opening hours: Daily 10:30am to 10pm
Tel: 6794 8887
Website
Ji De Chi is not a halal-certified eatery.
Ask anyone for their best chicken rice spots and Wee Nam Kee will surely break into the top five. This household favourite has waltzed their way into our bellies over the past thirty years, impressing us with their aromatic Chicken Rice Set (price TBD). With bits of garlic and ginger fragrantly permeating it, their rice is a moreish treat on its own. The plump slabs of poached chicken just make the whole meal all the more delicious.
Unit number: JP2 #B1-60/61
Opening hours: Daily 10:30am to 9:30pm
Tel: 6255 6936
Website
Wee Nam Kee is not a halal-certified eatery.
From neighbourhood bakeries to five-star restaurants, egg tarts are a dime a dozen in Singapore, but those from Tong Heng are so yummy that you won’t mind travelling from Bishan to Boon Lay for them. Having preserved and refined their recipe for more than 80 years, this proud pastry master ticks all the boxes with their textbook-perfect Egg Tart ($2.40). A bite into these bad boys and you’ll be hooked. Its toasty crust crumbles to reveal a silky dance of sweet and creamy flavours—all accentuated by an intense eggy aroma.
Unit number: JP1 #B1-10
Opening hours: Daily 9:30am to 9pm
Tel: 6794 6292
Website
Tong Heng is not a halal-certified eatery.
With Don Don Donki stealing the limelight at their new JCube outlet, the opening of &JOY Dining Hall at Jurong Point had largely gone unnoticed. But not anymore. This swanky food court has courted Westies with its impressive line-up, chief of which is the ever-so-popular Ramen KIOU.
This Osaka-based chain has finally brought their empire of outlets to Singapore, delighting ramen-holics with robust bowls of broth. Their KIOU Chasu Ramen ($14.50++) is the undisputed bestseller of the bunch, leaving a strong impression with its savoury punch.
Unit number: JP1 #B1-49
Opening hours: Daily 11am to 10pm
Website
Ramen KIOU is not a halal-certified eatery.
Most of us can’t help but throw ourselves into the embrace of good smashed fried chicken, and Ayam Penyet Ria honours this Indonesian snacc with their sumptuous Ayam Penyet + Nasi ($9.50). They immerse slabs of chicken into a sizzling bath of oil, giving them a shatteringly crispy crust before delivering the final blows. Repeated mashes from a wooden mallet enhance the texture of the already crisp meat, such that every bite greets you with a pleasing crackle. The only thing left to do now is to coat the chicken in their signature sambal paste and relish the fiery and savoury notes.
Unit number: JP1 #B1-06
Opening hours: Daily 11:30am to 10pm
Tel: 6794 3015
Website
Ayam Penyet Ria is a halal-certified eatery.
Popular chicken rice brand Sing Swee Kee is known for their Traditional Chicken Rice Ball ($1.20), which features fragrant steamed chicken rice orbs. For a full meal, go for the Chicken Rice ($6) in either white or roasted chicken. FYI, the eatery’s chicken rice is made with a secret family recipe that’s handed down by their Hainanese forefathers. Their blanched chicken is said to be tender and juicy, and best paired with their hand-pounded chilli, green ginger, and dark soya sauce.
Unit number: JP1 #03-42
Opening hours: Daily 10am to 10pm
Website
Sing Swee Kee is not a halal-certified eatery.
Check out 4Fingers if you’re craving a bit of fried chicken. They’re a halal-certified Korean-style fried chicken joint, with other items on the menu too. The chicken is fried fresh and has a crisp, battered exterior. Choose from three dressing sauces: hot, soy, and honey mustard.
Meals start at $10.50 for three-piece bites, and you get to pick one side to accompany your chicken feast, whether it be kimchi fries or rice. If you’re not a fan of fried chicken or just want more variety, look to the rest of their menu, which comprises burgers, fried seafood, and bentos.
Unit number: #03-34
Opening hours: Daily 10am to 10pm
Tel: 6316 6609
Website
4Fingers is a halal-certified eatery.
Filipino fast food eatery, Jollibee, has several outlets in Singapore, including one in Jurong Point. Swing by and dig into a variety of their greatest hits, such as the 1 Piece Chickenjoy with Jolly ($8.80), which comes with their famed, crispy fried chicken, as well as their pasta topped with their iconic sweet tomato sauce.
Unit number: #01-32
Opening hours: Mon-Thurs 9:30am to 9:30pm, Fri-Sun 9:30am to 10pm
Website
Jollibee is a halal-certified eatery.
For those craving something spicy and soupy, head down to Tang Tang Malatang. The eatery is famed for their mala tang, a dish that comprises a fiery, sour soup, topped with a medley of greens, carbs, and meats. Here, your meal starts off by choosing your soup base. We recommend their spicy, Sichuanese Mala Broth, made with chicken and pork bones brewed with 24 different types of herbs, for over two hours. Then, choose from a selection of ingredients, priced according to weight. Finally, pick a spice level, and you’re good to go. For those who prefer dry mala xiang guo, there’s the option for that here too.
Unit number: JP2 #02-40
Opening hours: Daily 11am to 9:30pm
Website
Tang Tang Malatang is not a halal-certified eatery.
Jurong Point may be one of the oldest malls in the West, but it still continues to attract foodies with their evolving selection of stores. Whether you see yourself ambling down a Japanese food street or lazing with plates of dim sum, these Jurong Point food places are the go-to spots for a satisfied belly.
For more good eats in the area, read our Jurong East food guide. Alternatively, check out our Lakeside food guide.
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