McDonald’s has a new Belgian Waffles Platter for breakfast
Image credit: McDonald’s Singapore
Here’s a friendly PSA to all McDonald’s fans: the fast food giant has just rolled out an all-new Belgian Waffles Platter for breakfast!
McDonald’s Spicy McNuggets And Maltesers McFlurry Are Back From 5 Dec
The set is priced from $8.70 for an Extra Value Meal, which includes a drink and a side: Hashbrown, Cup Corn, or the new Potato Pops (top up $1).
Each platter comes with two crispy, chunky Belgian waffles, served with soft scrambled eggs and a savoury chicken sausage patty.
These waffles are best enjoyed in stores while they’re still warm, as we found them a little too hard after they’ve cooled down completely. We would have preferred them to be lighter and fluffier in texture.
Pair them with a generous drizzle of sweet syrup and a slab of cold butter, and you’ve got yourself a breakfast of champions! Alternatively, DIY a brekkie sandwich by stacking the egg and patty between the two waffles, then dipping it into some syrup for a sweet-savoury pairing.
If you can’t get enough of these golden squares, you can get the Two-Piece Belgian Waffles (from $3.90)Â as a top-up to any Breakfast Extra Value Meal.
In related McDonald’s news, the cult-favourite Spicy McNuggets are back for a limited time only! Spiked with cayenne pepper and chilli powder, these savoury chicken nuggets are priced from $9.70 for a 9pc Extra Value Meal.
You can also look forward to the new Cheesy Truffle Beef Deluxe Burger, featuring crispy mozzarella sticks, melted cheddar, creamy truffle cheese sauce, and a beef patty, held by two fluffy buns. Priced from $9.70 for an Extra Value Meal, this burger is said to be super cheesy with a hint of truffle fragrance.
McDonald’s Has New Cheesy Truffle Beef Deluxe Burger From 28 Nov
As with most McDonald’s launches, the aforementioned items are available for a limited time, so get them while you can!
Website | Full list of outlets
McDonald’s is a halal-certified eatery.
Photos taken by Anthia Chng and edited by Marcus Neo.
This was an independent visit by Eatbook.sg.Â
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