Zi char in Singapore Zi char, Hokkien for 煮炒 (zhǔ chǎo), quite simply means ‘cook and fry’, when translated literally. It’s homely comfort food for many of us, ranking right up there with most Singaporeans’ favourite things to eat, alongside good ol’ hawker fare.…
Sourbombe Artisanal Bakery at Park Mall The slew of home-based businesses that took root during Singapore’s lockdown has manifested in recent times as physical stores, some of which include Tigerlily Patisserie, Rachelrax Cakes, and Puff and Peaks. The latest of these is Sourbombe Artisanal…
Special edition Pokemon popcorn at The Kettle Gourmet When it comes to popular locally-produced tidbit brands, The Kettle Gourmet is usually one of the first names that come to mind. This time, they’ve captured the hearts of Singaporeans yet again with their collection of…
Zi Char stalls with islandwide delivery With the newest Phase 2 heightened measures in place, many of us are confined to our own homes and dining options suddenly seem a lot more limited. Not to fret though, many restaurants and hawker stalls still remain…
KOI new sweet potato and orh nee bubble tea Orh nee and sweet potato have boomed as flavours in the bubble tea scene of late, and joining the fray is KOI. The popular bubble tea chain is introducing two new flavours: a Sweet Potato…
Orh nee bao at Chef Crackling Home-based businesses have really taken off in the last year, and one such venture you should put on your To Support list is Chef Crackling. Their menu, which initially started out with just Otah Buns, has now expanded…
Three Point Two cafe near Outram Park Kampong Bahru is a hotspot for many cafes and bakeries, such as Haengbok Cakeyo and Kream & Kensho. Joining the leagues is Three Point Two, a sister brand to the durian wholesaler Pang Zi Durian. This pink-and-blue…
IG-worthy Min Jiang Kueh recipes Talk about IG-worthy min jiang kueh and now Gen-Zs and their grandparents have a common topic. While min jiang kueh is traditionally prepared on special griddles, here are 3 easy min jiang kueh recipes you can make at home with…
We first reviewed Yakiniku Warrior at Geylang for their affordable yakiniku platters, which are served right out of their hawker stall. Those who stay in the South-West can now look out for Yakiniku Warrior’s second outlet, opening on 3 July 2021. They will be…
TTL Hua Tiau Chicken cup noodles at 7-Eleven Image credit: @liufifi.tw A number of years ago, my friends went to Taiwan for a stag do and came back raving about what they said was the most amazing cup noodles they’d had in 7-Eleven there,…
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