Ka-Soh in Greenwood Avenue for famous fish soup and prawn paste chicken Originally a humble pushcart stall in the 1930s, Ka-Soh has now become a famous zi char restaurant with over 80 years of…
Restaurant Reviews
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These har cheong gai will make your mouth water Har cheong gai – also known as prawn paste chicken – has been my guilty pleasure ever since I was a child. Then, I was…