Here's another stall in Sim Lim Square selling popular salted egg chicken rice!…
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Restaurant Reviews Singaporean
Song Fa Kway Chap Review: Peppery Kway Chap By SG’s Most Renowned BKT Chain In ION Orchard
Song Fa is a brand synonymous with bak kut teh. After all, its bak kut teh franchise is one of the most popular in Singapore, with several outlets across the country and the Michelin…
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Food News Singaporean
This Stall Has Old-School Snacks, Kueh And $2 Vegetarian Bee Hoon In Bukit Panjang
If you love traditional Chinese snacks, Eng Huat Seng Snack Bar should definitely be on your radar. The old-school stall, located at Bangkit 257 Coffee House, offers Bukit Panjang residents a taste of the…
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Food News Singaporean
Tai Wah Pork Noodle Is A Michelin-Approved Bak Chor Mee Stall That Is Worth The Hype
Tai Wah Pork Noodle is a well-known name for their bak chor mee, or BCM. They're also Michelin-approved, with stalls all over Singapore.…
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Food News Singaporean
Tiong Bahru Plaza’s Kopitiam Reopens With Michelin-Approved Chee Cheong Fun And Scissors Cut Curry Rice
When Kopitiam @ Tiong Bahru Plaza was shuttered for the past six months, Tiong Bahru residents had one less place to get an affordable meal in the area. Thankfully, the food court has finally…
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Food News New Openings Singaporean
Toast Box Coffee House Has Outlet-Exclusive Lemon Cream Toast, Claypot Hokkien Mee And More
Celebrate Toast Box’s 18th anniversary with the newly opened Toast Box Coffee House on Seng Poh Road! Situated in the former premises of the cherished Old Tiong Bahru Bak Kut Teh, this marks their…
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Hawker Reviews Singaporean
Home Treasure Salted Duck Review: Rare Hokkien Salted Duck Rice In Bukit Canberra
This hawker stall in the North sells rare Hokkien salted duck!…
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Chinese Food News Singaporean
Ah Orh Seafood Restaurant: Famous Fish Head Steamboat And Orh Luak With XL Oysters
Located under a HDB block at Bukit Merah, Ah Orh Seafood Restaurant is a zi char restaurant known for their fish head steamboat.…
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If old-school zi char is your idea of comfort food, we've got one more spot for you to add to your list—Hua Yu Wee Seafood Restaurant, an Upper East Coast Road institution that really…
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Food News New Openings Singaporean
Pang’s Hakka Yong Tau Foo Opens In Yishun With New Thunder Tea Rice
Chef Pang Kok Keong has had quite the prolific career. And yet he is showing no signs of slowing down as he opens his second Pang’s Hakka Yong Tau, this time in Yishun.…