Seorae in Compass One for K-BBQ Attention all Korean barbecue lovers in the Northeast: Seorae has a new outlet in Compass One! Besides offering a range of premium meats, the restaurant dishes out classic…
Phat Fingers is a new Korean fried chicken restaurant in Telok Ayer Korean fried chicken is one of those comfort foods many swear by, though admittedly, I don’t consume it much as it often…
SoupCup in Raffles Quay for hearty fish soup There’s a new lunch spot in town for those working in the CBD! SoupCup is the latest addition to the plethora of food options in Raffles…
YUN NANS Stonepot Fish in Northpoint has collagen hotpot and more I love steamed fish and hotpot, so when I heard of a new opening that combines both, it sounded like music to my…
Ka-EN Grill & Sushi Bar for sashimi and Wagyu in City Hall Taking over the space previously occupied by Katachi Style is Ka-EN Grill & Sushi Bar, the newest addition to Arcade @ The…
KULON at Haji Lane has Indonesian bakmi I’m part Javanese, but I’m not in touch with its food, since it’s not as commonly found as Malay food, which bears some similarities, in Singapore. One…
Tipo Pasta Bar on Aliwal Street has customisable pasta If you’re a pasta lover like me, you would have probably heard of the highly raved-about Tipo Pasta Bar, a Muslim-owned restaurant that specializes in…
Yakiniku OK in Pasir Ris for Japanese BBQ There’s a new yakiniku restaurant in town and this time, it’s located in the East! Yakiniku OK is a no-frills barbeque restaurant in Pasir Ris’ White…
May Pho Culture in Chinatown serves legit Vietnamese food There has been a recent rise in popularity of Vietnamese food, with banh mi and pho stalls popping up across the island. Joining in the…
Al Mahboob Rojak in Tampines serves Indian rojak Many of us are familiar with Chinese rojak, the fruit-based salad tossed with a sticky, tamarind-shrimp paste sauce. Then there’s Indian rojak, which is better described…
