Holycrab introduces an alternative to the classic chilli crab When I was eight, I had a nickname given to me by my relatives. I was infamously known as the “crab killer” in my family, and up until now, whenever my fambam mentions the word…
Cheap buffets for the hungry souls Having a squad that consists of many perpetually hungry NS boys means my girlfriends and I always gotta deal with the countless complaints of, “I’m still not full!”, right after having a meal together. But whenever I suggest…
Chinese Halal Restaurant Reviews
The Dim Sum Place Review: Halal-certified Dim Sum With Deep-fried Siew Mai At Bugis
The Dim Sum Place offers halal-certified dim sum with a twist If you are bored of the same old siew mai and custard buns at every dim sum eatery, you might want to give this one a go. The Dim Sum Place, sister restaurant…
Chinese Halal Restaurant Reviews
Smith Marine Review: Singapore’s First Floating Seafood Restaurant In The Middle Of The Sea
Smith Marine serves fresh seafood in the middle of the sea It’s not everyday that you get to take a boat ride out into the middle of the sea for delicious seafood. At Smith Marine, Singapore’s first halal-certified kelong restaurant, you’ll be able to…
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Atas hawker dishes that can impress Fact: Singaporeans love a good deal. So it’s no wonder we always go back to good ol’ hawker food even though cafes and restaurants have been popping up everywhere. Hawker food manages to strike a balance between affordability…
Don dishes out donburi at Jalan Besar Update: Don is now permanently closed. With so many pictures of tempura don flooding Instagram feeds nowadays, it’s not surprising for some of us to feel a little FOMO just ‘cause we’re not spending hours queueing up at…
1-for-1 food delivery lobangs in the month of July We’ve known honestbee as the good people who bring your groceries to your doorstep, but the bees have something else up their yellow sleeves. That’s right, apart from delivering raw food that you have to…
Food News
Ramen Revolution 2017 – First Ramen Festival In SG With Free Entry And Lobster Ramen At $10
Ramen Revolution 2017 is Singapore’s first ramen festival Source Digging into a bowl of piping hot ramen on a rainy day is an experience like no other. Its smell alone is enough to whet one’s appetite, and just one sip of creamy tonkotsu broth…
Restaurants with fun group activities for the clique with UOB YOLO As Singaporeans with an incessant love for food, my crew and I always catch up with each other over dinner at one of those new cafés that are all over Instagram. But that’s…
The Pasta Boutique might just be the next big thing in Bedok Update: The Pasta Boutique has permanently closed. Growing up with a mother who spends most of her time in the kitchen, my siblings and I usually have a spread for dinner. From…