Spice World Hotpot offers teddy bear and Hello Kitty ma la Image credit: @blancheeze While ma la hot pot is not new to us, teddy bear-shaped ma la is certainly novel. Found at the new Spice World Hotpot at Clarke Quay, the teddy bear…
Hawker Reviews Western
Ted’s Kitchen Review: Hawker Stall Serving Cafe-Style Dishes Including Truffle Fries
Ted’s Kitchen at Eunos Road Update: Ted’s Kitchen is now permanently closed. Ted’s Kitchen is yet another affordable hawker Western stall that my colleagues and I found out about upon researching on good food. Though it is located right at the other side of…
Nasi Lemak Curry Puff at Old Chang Kee After a successful debut last year, Old Chang Kee is back with its Nasi Lemak Chicken’O ($2 each, $3.60 for two). Come Labour Day, 1 May 2019, 1000 people will each get to enjoy this tantalising…
Restaurant Reviews Western
Chunky Lobsters Review: Lobster Rolls Coated With Melted Butter Sauce At $16 Nett
Chunky Lobsters in Oxley Tower For those who’ve been to Tokyo, you probably would have heard of the famous lobster rolls from Luke’s Lobsters. There is no need to head to Tokyo for these fresh meaty goodness anytime soon as Chunky Lobsters, a new…
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We Ate Lunch In A Singapore Cemetery?!
CAN WE PASS THE FOOD TONGUE TWISTER?
Hans Im Gluck in Orchard Singapore is a great place to be when you’re a foodie. Even though we are just a tiny red dot, many overseas restaurants choose our country as the place to set up their first Asian outlet – #blessed. And…
Beef laksa at Ang Mo Kio While researching on my article on dry beef noodles, I chanced upon Hong Heng Beef Noodles And Laksa. The fact that it sells both laksa and beef noodles piqued my interest and I decided to find out more…
Haritts opens in Singapore Image credit: Haritts Singapore’s Facebook page Started as a mobile cafe in 2004, Haritts shot to fame and eventually opened their first stand-alone store in Japan in Shibuya, before expanding to Taiwan and now, Singapore. They are so famous among…
Bubble’s Kitchen offers tasty Thai dishes I’ve kept this place a secret for as long as I can. But alas, in a last-ditch effort to pitch an interesting food place, I finally caved in. The Thai food at Bubble’s Kitchen has been a personal…
Mentaiko dishes for all budgets If I had to name my favourite sushi, it would hands down be salmon mentaiko sushi. The classic salmon sushi, when combined with creamy mentaiko mayo, becomes an instant delicacy after being lightly torched. And I’ve recently realised that…
Hawker Interviews
Star Yong Kwang BBQ Seafood: Secondary School Dropout Now Runs A Successful Zi Char Stall
Star Yong Kwang BBQ Seafood at Alexandra Village Food Centre Cooking is a passion project many of us embark on in our teenage or adult years, as a mere side hobby or a part-time job. But for 23-year-old Chris Eng, his love story with…