Sushi-GO has new salmon noodles from 2 June
Image credit: Sushi-GO
Salmon lovers, get ready. Sushi-GO is launching a new seasonal menu from 2 June to 31 August 2026, headlined by the viral Salmon Noodles.
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ICYMI: Salmon noodles have been making waves recently. This dish features generous slices of raw salmon, shaped like long noodles, paired with a umami-rich broth or dipping sauce! You can read all about this viral dish from our Sakeshi The Salmon House coverage; the Beauty World restaurant’s version features cold noodles in a yuzu-infused broth, with thick sashimi noodles served on the side.
Image credit: Sushi-GO
Sushi-Go’s rendition is priced at $9.50++ per portion. Each serving comes with thick cuts of fresh salmon noodles and a chilled dipping sauce.
Image credit: Sushi-GO
The promotion also features indulgent options such as Extra Long Salmon Sushi ($3.50++) and Extra Long Salmon Mentai Sushi ($3.90++), plus the Salmon Gunkan ($3.90++) topped with mayonnaise and garlic chips for a richer bite.
Image credit: Sushi-GO
If you love deep-fried anything, get the Crispy Salmon Katsu ($6.80++) with tartar sauce or the comforting Salmon Katsu Don ($8.80++) for something more substantial. There’s also the option to add uni ($1++) or ikura ($2++) to elevate your meal!
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The new salmon menu is available for dine-in only, while stocks last, at all Sushi-GO outlets islandwide. Locations include VivoCity, Jurong Point, and Punggol Coast Mall.
If you’re in the mood for more affordable Japanese food, read our iSushi coverage! This Junction Nine eatery offers $2+ sushi with a wide range of options, including premium options such as uni and lobster.
Alternatively, check out our guide to the best Japanese restaurants in Singapore, including affordable ramen and gyukatsu.
Website | Full list of outlets
Sushi-GO is not halal-certified.
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Feature image adapted from Sushi-GO
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