Mun’s Seafood Pao Fan at Ghim Moh “Ex-hotel chef turned hawker” stories have become a norm, but it doesn’t mean they are any less exciting. The latest name to join the bandwagon is Mun’s…
Hawker Reviews Singaporean
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The eel menu at PUTIEN makes an anticipated return The PUTIEN Eel Festival is back again, this time with two new dishes in tow. Having achieved much success last year, the Michelin-approved restaurant chain…
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Modern Chinese dishes at TCC Orchard Shopping Centre The last place I would ever expect to find quality Chinese dishes is at a cafe, let alone one that is known for its wide selection…
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Chinese Hawker ReviewsAh Xin Malatang Review: Ma La Stall Featuring $1.80 Meat And Seafood Ingredients At Chinatown
Ah Xin Malatang is cheap, convenient and satisfying Ma la dishes have been filling Singapore’s food scene these last couple of years—with ma la xiang guo leading the charge, becoming a lunchtime staple for…
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Value-for-money zi char at Xin Hua Delights Mention “Putian” and the one-Michelin starred PUTIEN usually comes to mind. For those unaware, Putian is actually a coastal suburb in Fujian, China. The local Heng Hwa…
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Chinese Restaurant ReviewsXiao Mu Deng Traditional Hotpot Review: Chongqing Ma La Hot Pot With Unique Ingredients At Chinatown
Eating at Xiao Mu Deng on a xiao mu deng. We walked down an endless row of hot pot restaurants in Chinatown before arriving at Xiao Mu Deng Traditional Hotpot. Their interior seemed to…
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Andaz’s weekend dim sum buffet Weekends are for brunches. And Andaz’s new dim sum buffet at Auntie’s Wok And Steam is set to be the hottest spot for brunch lovers in town. Held only…
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Chinese Restaurant ReviewsMademoiselle Tang Noodle Review: IG-Worthy Guo Qiao Mi Xian With Up To 12 Ingredients
Crossing the bridge noodles by Mademoiselle Tang Noodle Behind every successful man is a woman. And this phrase rings true when it comes to the famous Yunnan noodles, Crossing The Bridge noodles. The legendary…
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Chinese Restaurant ReviewsShanghai Renjia Review: Sheng Jian Bao And Shallot Pork Chop Noodles At A Neighbourhood Restaurant
Shanghai Renjia at Ang Mo Kio I love Chinese food. Be it dumplings, xiao long bao, or lamian, I love it all. And while one of my favourite restaurants is Din Tai Fung, it…
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Feast on zi char around Jurong with the fambam As much as we love cafe food, it’s hard to convince ah gong and ah ma to appreciate eggs benedict and ricotta pancakes. Bringing them…