Soya sauce chicken in Singapore Soya sauce chicken was an underrated dish until the early 2000s, when Liao Fan Hong Kong Soy Sauce Chicken received a Michelin star for its $2.50 plate of soya…
-
-
Tiong Bahru food for a satisfying meal From its vinyl shops to indie boutiques, Tiong Bahru is a treasure trove for hipsters, and a favourite haunt for local artists and creatives alike. By now,…
-
Oyster Omelette from around Singapore Most of us have a food that we detest on its own, but won’t mind having it when it is prepared in a certain manner. For me, oysters…
-
Black and white fried carrot cake Fried Carrot Cake, or more commonly known as Chai Tow Kway to the Chinese, is a dish that screams “Singapore!”. Coming in both black and white versions, there…
