We first reviewed Yakiniku Warrior at Geylang for their affordable yakiniku platters, which are served right out of their hawker stall. Those who stay in the South-West can now look out for Yakiniku Warrior’s second outlet, opening on 3 July 2021. They will be offering up their barbecued meat at Bukit Merah.
The variety of barbecue meats and cuts here ranges from Wagyu Steak Set ($17 for 120g), Karubi Set ($7 for 100g) to Chicken Set ($6 for 100g). If you are looking for a variety, order their Beatbox Set ($12 for 250g) which is a value-for-money set comprising chicken, beef, and pork.
Although each order comes with a bowl of fluffy white rice and a side of vegetables, you can also get Assorted Vegetables ($2), which comes with bell peppers, onions and more. These fresh vegetables will help to uplift some of that potential jelak-ness when having your meat platters. You can also add an Onsen Egg ($1) as a dipping sauce, adding an extra silkiness to your barbecued meats.
In conjunction with the opening, Yakiniku Warrior will also have a promotion of a new ala carte item, the Pork Jowl ($6 for 100g), which isn’t available at their first outlet. This promotion will run from 3 July to 3 August 2021.
We strongly recommend visiting near their opening hours at 6pm to avoid disappointment as their items are while stocks last only.
For more food around the area, check out our Redhill food guide for Teochew porridge, Nutella lava toast and more. Otherwise, if you love meat as much as I do, check out our steak buffets guide for free-flow beef, grilled meats and more.
Address: 164 Jalan Bukit Merah, Singapore 150164
Opening hours: Fri-Wed 5:30pm to 11pm