GelatiAmo at One-north Helmed by Italian Chef Loris Massimini, newly-opened GelatiAmo is the sister restaurant to Ristorante Pietrasanta━both of which are located in Fusionopolis. The gelato here is made daily and stored pozzetti-style—inside metal…
Sushi Gelato at Three Point Two Gelato specialist Three Point Two may have first caught our attention for their pretty pink-and-blue interiors and durian desserts, but they’ve now come up with a most unique…
PAUL’s Gold-D Durian Eclair Durian lovers, place this snack on your radar the next time you’re craving something sweet. PAUL‘s all-new Gold-D Durian Eclair is filled with 90% D24 durian, and cooked with coconut…
Birds of Paradise at Craig Road Image credit: Birds Of Paradise Gelato Boutique Katong, Jewel Changi Airport, and now Craig Road: hardcore fans of Birds of Paradise Gelato Boutique can now look forward to…
Humble Bakery at Hougang Update: Humble Bakery has moved to a new space in Raffles Place. Yet another bakery started by ex-Bakery Brera patissiers, Humble Bakery has been making waves in the online bakery…
Whampoa Soya Bean orh nee tau huey If you’re an ardent tau huey lover, or a big fan of Taiwanese dessert bowls from the likes of Jiu Fen and Black Ball, put this on…
99 Old Trees durian cafe Outram Park Most of us are familiar with the durian delivery service 99 Old Trees offers. The local suppliers sell fresh durians that are on the market 12 hours…
Super simple 3-ingredient CNY snack recipes With the extra time at home thanks to the pandemic, you can make Chinese New Year a little different by whisking up your own homemade snacks this year.…
Fluff Bakery at North Bridge Road I remember hearing about Fluff Bakery when the cupcake craze was at its peak many years ago. The halal-certified bakery saw snaking queues back then, when they first…
Creamier ice cream in Northshore Plaza Creamier is one of Singapore’s OG local ice cream producers. They first opened a decade ago, with their flagship in Toa Payoh, and have since expanded to four…
