Seafood galore at J65 in Hotel Jen Tanglin Singaporeans are not short of options when it comes to hotel buffets. Some restaurants might boast a kick-ass service, chill ambience, and luxe seats, but only…
Buffet Restaurant Reviews Singaporean
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Hawker Reviews Singaporean
Mian Wang 1971 Review: Zhnged-Up Hokkien Mee With Salted Egg Calamari And Sambal Belacan Pork
Mian Wang 1971 is a wonderful mix of contemporary and classic Mian Wang 1971 is the product of three generations of culinary expertise. Started 48 years ago by the family patriarch, the stall and…
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Hawker Reviews Singaporean
Shun Feng Crayfish Delight Review: Affordable Lobster Seafood Soup Found In A Khatib Hawker Centre
Value-for-money seafood soup at Shun Feng Crayfish Delights My mom usually makes it a point to cook up a bowl of soup for dinner. Her rationale was simple – and heart-warming. After a long…
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Hawker Reviews Singaporean
Seafood Pirates Review: $3 Oyster Omelette Rice And Seafood Ramen At Yishun Hawker Centre
Only the freshest seafood at Seafood Pirates Like many Singaporeans, I’m always out for a good bargain. Therefore, when my colleague raved about the $3 oyster omelette rice at Seafood Pirates, my interest was…
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Hawker Reviews Singaporean
Tay Kee Noodle House Review: Salted Egg Yolk Chicken Cutlet Noodles Near Bugis
Tay Kee Noodle House has salted egg noodles Eating food coated in salted egg sauce is probably one of the greatest joys in my life. It’s the savouriness and eggy umami that really get…
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Food By Themes Singaporean
10 Nonya Kueh Stores Serving Traditional Handmade Treats Your Grandmother Will Love
Nonya kuehs for a traditional sweet treat There’s no denying Singaporeans love for Nyonya kuehs. These eye-catching treats, from the bright red Ang Ku Kueh to the original rainbow steamed lapis, make regular appearances during…
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Halal Restaurant Reviews Singaporean
Yu Long Quan Review: Halal Salted Egg And Chilli Crab Xiao Long Bao At Changi Airport
Yu Long Quan at Terminal M After walking through the expansive glass doors at Terminal 3 and taking the elevator down to B2, we arrived at Terminal M. In the aviation-themed food court were suitcases…
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Bars Chinese Food News Singaporean
The Dragon Chamber: Secret Restaurant Hidden Behind A Kopitiam Fridge At Boat Quay
Enter the fridge into The Dragon Chamber With an entrance masked as a fridge door at a wanton mee stall, The Dragon Chamber is a new restaurant for (secret) gatherings. Tucked away at Circular…
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Hawker Reviews Japanese Singaporean
Ramen Taisho Review: Salted Egg Yolk And Black Garlic Ramen At Maxwell Food Centre
Ramen Taisho with salted egg ramen A sweet couple at Ramen Taisho were hurriedly taking orders as swarms of tourists and CBD workers started filling in Maxwell Food Centre. A horde clustered around them,…
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Food News Singaporean Western
Pince & Pints Has A New Crab Menu Featuring Grilled Crabs And Crab Fried Rice
New Crab Menu At Pince & Pints Drawing up a huge crowd for their lobster rolls since 2014, Pince & Pints has a new addition to their menu, with five crab dishes that are…
