Chef Pang Kok Keong has had quite the prolific career. And yet he is showing no signs of slowing down as he opens his second Pang’s Hakka Yong Tau, this time in Yishun.…
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Food News New Openings Singaporean
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Inflation has affected the prices of most hawker dishes, and fried carrot cake is no exception. As such, it’s nice to see a hawker stall such as Father & Son Carrot Cake in Kampung…
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Food News Singaporean
Get Fusion Chicken Rice With Nasi Briyani At This Chinese-Indian Stall In Admiralty
Maxwell Fusion Nasi Briyani Chicken Rice is a unique hawker stall in Admiralty that pairs fragrant briyani rice with Hainanese-style chicken.…
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Food Reviews Hawker Reviews Singaporean
Zion Road Big Prawn Noodle Review: Michelin-Approved Prawn Mee At Great World
Previously known as ‘Noo Cheng Adam Road Big Prawn Mee’, Zion Road Big Prawn Noodle Is one of the most famous prawn mee stalls in Singapore.…
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If you walk around the second floor of the electronics shopping centre Sim Lim Square, you should come across a stall that always manages to gather a crowd during peak hours, regardless of the…
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Food News Singaporean
Get $5 Crab Claws, $30 Salted Egg Lobster And More At This MacPherson Zi Char Stall
Get cheap seafood and crab claws from $5 at his hidden gem hawker stall!…
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Famed Fu Ming Cooked Food is a hawker in Redhill Food Centre that's affectionately known to many as the 'Mickey Mouse' chai tow kway.…
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86 Lor Mee has ebi tempura and fried chicken lor meeat Golden Mile Image credit: Simple Most lor mee is done pretty traditionally: dark, starchy gravy accompanies yellow noodles and ingredients such as boiled…
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Song Han Carrot Cake has $2.50 curry powder carrot cake Image credit: @hctan_21 In Singapore, fried carrot cake, AKA chai tow kway, is prepared either black or white. Song Han Carrot Cake at Tampines…
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Food News Singaporean
New Eastern Kim Tee Has Deep-Fried Intestines And Handmade Bak Kwa At Old Airport
New Eastern Kim Tee has deep-fried intestines at Old Airport Road Food Centre Image credit: @hawkerfoodchampion Old Airport Road Food Centre has long been established as a treasure trove for good food, but even…