Oatside launches plant-based ice cream
If you drink oat milk frequently, or simply enjoy grocery shopping, you would have come across the popular homegrown brand Oatside. Even with so many dairy alternatives available today, this particular brand has quickly become a national favourite. Fun fact: our team ranked it top out of 10 different oat milk brands in Singapore! For this reason, you can imagine our excitement when they announced the launch of their dairy-free ice cream.
Currently, you can get their ice cream in three different flavours: Chocolate, Peanut Butter with Cookie Dough, and Coffee with Mini Chocolate Chips.
Each pint is priced at $12.50, and here comes the best part—you can get them easily at your nearest FairPrice and Cold Storage.
While Coffee and Chocolate ice cream give us enough reason to be excited about their launch, these two might be familiar to some as they are sold as oat milk flavours.
They taste just like the oat milk drinks, except that the Coffee comes studded with mini chocolate chips that give it an instant flavour boost.
The unanimous favourite with our team was Peanut Butter with Cookie Dough, which is as indulgent as it sounds.
Image credit: KOOKS Creamery
If you thought this ice cream series is completely new, you may be surprised to know that Oatside have collaborated with KOOKS Creamery to come up with a selection of ice cream flavours made using their oat milk. The flavours include Dirty Matcha, Strawberry Balsamic, and Chocolate Peanut Butter with Cacao Nibs. Each pint is priced at $19.90, and can be purchased on KOOKS Creamery’s website!
For more solid ice cream recommendations, read our guide to the best ice cream waffles in Singapore. Else, read our Microcreamery review for unique gelato flavours such as extra virgin olive oil strawberry and more.
Photos taken by Casandra Nicholas.
This was a media drop from Oatside.
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