Wong Fu Fu has free-flow bubble tea and snack buffet at North Bridge Road If all the bubble tea you want, unlimited snacks, and sizzling hot plate meals sound like your sort of thing, then head on down to Wong Fu Fu, a new…
PUTIEN Has Limited Edition Oyster Dishes, Including Highly Raved Deep-Fried Chilli Oysters
PUTIEN has limited edition deep-fried chilli oysters till end March As we are in the midst of oyster season, PUTIEN has released its oyster seasonal menu with a few returning hits and some exciting new additions. This limited-time offering is available from now till…
Rasa Sayang Western Food Review: Famous Old-School Western Stall In Ang Mo Kio
Rasa Sayang Western Food has old-school Western food in Ang Mo Kio I’ve always loved having hawker-style Western food: a truly Singaporean creation that you won’t find anywhere else. One of the most famous stalls specialising in this is Rasa Sayang Western Food, which…
Tent is a safari-style cafe near Choa Chu Kang Wilderness explorers take note: there’s a new safari-themed, camp-style cafe near Choa Chu Kang, called Tent. Also known as Tenplus, or Ten+, dining here quite literally takes cafe hopping out of this world. Most of…
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Hup Kee Wu Xiang Guan Chang: Traditional Hokkien-Style Ngoh Hiang Since The 1930s
Hup Kee Wu Xiang Guan Chang for Hokkien ngoh hiang Maxwell Food Centre is a treasure trove of foodie gems, from popular pancake stall Sweet Rex to HK-inspired Danlao by ex-Eggslut chefs. This time, though, we’re shining the spotlight on something more traditional: Hup…
Ichi Umai Review: Wallet-Friendly And Unique Japanese Food By Ex-Chef In Yishun Junction 9
Ichi Umai in Yishun has affordable Japanese food You can find Japanese food just about everywhere in Singapore these days, from popular restaurants such as Omote to hawker stalls including The Japanese Food Alley, selling fresh and cheap sashimi. When I was introduced to…
Chey Sua Carrot Cake: Famous 50-Year-Old Crispy White Carrot Cake Stall In Toa Payoh
Chey Sua Carrot Cake in Toa Payoh has Michelin-approved white carrot cake A fun fact about me is that despite my love for this dish, I was completely unaware that chai tow kway was made with radish for a good chunk of my childhood.…
Best soba in Singapore I’ve always dreamt of visiting Japan and indulging in cold soba against the backdrop of falling snow. While this goal of mine is still unrealised, there are a few good places right here in Singapore to satisfy my desires while…
Viral Japanese Cake-In-A-Can Vending Machines Now Available At Plaza Singapura And Bugis+
Okashi Gaku cake-in-a-can vending machines are now at Plaza Singapura and Bugis Image credit: @okashigaku.sg You might have heard of the wildly viral Japanese canned cakes from Okashi Gaku, which took social media platforms by storm last year. Good news for cake-in-a-can fans: these…
63 Laksa has cheap Sungei Road-style laksa at Ghim Moh Image credit: Yap Seng Ang Laksa fans should be familiar with the famous charcoal-cooked Sungei Road Laksa at Jalan Besar. You can find an almost equally delicious bowl at 63 Laksa, a stall at…










