Beyond the Dough is a newly opened restaurant by a Japanese Chef who has had years of experience perfecting his Tokyo Neapolitan-style Pizza!…
Japanese Restaurant Reviews
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Japanese Restaurant ReviewsKai Kai Sushi & Grill Review: New Japanese Restaurant At Wisma Replacing Koh Grill & Sushi Bar
Kai Kai Sushi & Grill is a new restaurant at Wisma Atria replacing the popular Koh Grill & Sushi Bar. They serve up affordable Japanese fare!…
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Tokyo Soba serves comforting bowls of soba and udon in Tanjong Pagar! Try their crowd-favourite Duck Breast Soba for an umami goodness.…
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Japanese Restaurant ReviewsSunset On 11 Review: Hidden Rooftop Restaurant With IG-Worthy Bento And More By Actor Adam Chen
Sunset on 11 is a Japanese restaurant by actor Adam Chen. They offer curry udon with har cheong gai katsu, handball sushi and more.…
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Check out IndoChili‘s wide range of delicious yet afforable Indonesian fare, which includes dishes such as nasi tumpeng and tahu telor!…
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Restaurant ReviewsSong Yue Taiwan Cuisine Review: New Home-Style Taiwanese Restaurant At Leisure Park Kallang
Song Yue Taiwan Cuisine is a new restaurant at Leisure Park Kallang, near Stadium MRT. They specialise in home-style Taiwanese food!…
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Food Reviews Korean Restaurant ReviewsSotpot Review: Traditional Korean Rice Pot And Steamed Meat Restaurant At Suntec
Sotpot is a new Korean restaurant with unique Korean offerings such as steamed meats, and sotbab, a traditional rice pot dish.…
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Restaurant Reviews WesternYe Olde Cow Review: Food Truck With Premium Dry-Aged Beef Burgers From $12.90
Ye Olde Cow is one of the newer additions to the food truck scene, having opened last year. They serve premium-quality dry-aged beef burgers.…
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Food Reviews Korean Restaurant ReviewsSagye Review: Traditional Korean Stone Pot Rice With Beef Short Rib And Scallop In Tanjong Pagar
Sagye is a new Korean restaurant in Tanjong Pagar offering Korean stone pot rice AKA sotbab as part of their lunch menu!…
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Chinese Restaurant ReviewsRed House Seafood Nanyang Review: Popular Restaurant With Over 47 Years Of History In Clarke Quay
Around since 1976, Red House Seafood Nanyang specialises in seafood such as giant grouper. It's located near Clarke Quay MRT Station!…