The Patio kopitiam at Sembawang The Patio was once a popular kopitiam during the colonial days when Sembawang was still a full-blown dockyard town. The sailors from the nearby wharves and the navy bases…
Bar Food Reviews Singaporean
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Chinese Restaurant ReviewsSum Dim Sum Review: Beef Noodles And Pandan Crispy Pork Buns That Can Rival Tim Ho Wan’s
Get quality dim sum at Sum Dim Sum Amongst heavyweights like Swee Choon Tim Sum Restaurant and Dim Sum Haus is another contender that has joined the dim sum competition at Jalan Besar. Open…
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Bar Restaurant ReviewsMoonstone Bar Review: New Hipster Bar With Beef Indomie And Sausage Egg Muffin At Telok Ayer
Moonstone Bar at Amoy Street 103 Amoy Street is a revolving door of sorts. It used to be occupied by A-rilang Korean Restaurant during the KBBQ wave in the early 2010s, before making way…
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Cafe Reviews Food ReviewsBaker’s Bench Bakery Review: New Minimalist Cafe With Build-Your-Own Brunch Platters And Pork Belly Sourdough
Baker’s Bench Bakery at Outram Walk down the cute little pastel lane of heritage shophouse fronts, and you’ll find yourself at Baker’s Bench Bakery, a wholesome artisanal bakery cafe that quietly opened at Bukit…
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Cafe Reviews Desserts WesternBUNDT By The Backyard Bakers Review: Sea Salt Brownies, Molten Lava Brownie Cookies And More At Clarke Quay
Freshly baked goods At BUNDT by The Backyard Bakers I was visiting the State Courts some time ago when I saw a takeaway kiosk that had a snaking long queue. Selling primarily baked goods,…
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Hawker Reviews SingaporeanJia Yuen Eating House Review: Luscious Salted Egg and Buttermilk Chicken Rice In A Quiet Joo Chiat Coffeeshop
Creamy salted egg goodness at Jia Yuen Eating House Nestled among a row of shophouses, Jia Yuen Eating House is a rare find. If the name rings a bell, you’ve probably heard of their…
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Restaurant Reviews WesternBurger Frites Review: Braseiro Opens New Restaurant Serving Quality Beef Burger At Joo Chiat
Beef Burgers at Burger Frites Easties and steak lovers might be familiar with Braseiro. The popular value-for-money steakhouse opened in 2015, offering $19.90++ ribeye steaks with free-flow fries. Close to five years later, the…
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Italian Restaurant ReviewsItalian Osteria X Review: Hidden Italian Restaurant At Bugis By An Ex Chef Of A Michelin-Starred Restaurant
Pizza and pasta at Italian Osteria X “I’m a little hesitant to write about your store; it’s one of the best finds that I’ve come across this year,” I told the bespectacled gentleman sitting…
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Restaurant Reviews WesternThe Feather Blade Review: Flat Iron Steak And Hearty Beef Bowls Topped With Foie Gras At Club Street
The Feather Blade in Singapore Since settling down and opening a permanent shop at Club Street earlier this year, The Feather Blade has quickly become a household name for steak. Positive feedback from regular…
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Cafe Reviews WesternZoey’s Diner Review: New Minimalist Cafe With Short Rib Burgers And More At Sengkang
Zoey’s Diner at Compass One Residents of Sengkang will tell you that there’s nothing exciting to eat in their bustling neighbourhood. Having spent two decades at this well-populated end of Singapore, I couldn’t agree…
