Bulgogi Syo has unique three-step grilling Korean BBQ at Bugis The Korean BBQ concept is one you’ll find all over Singapore, whether it’s offered by food franchises or stylish eateries in Tanjong Pagar. Because…
808 Eating House has buah keluak pork belly and Sichuan chilli oysters at Joo Chiat Let’s face it: fine dining settings can often be stiff and even terrifying. There’s a reason why one of…
Synthesis is a new TCM-inspired restaurant bar in Suntec City It’s hard to find a restaurant that ticks these boxes: good food, great vibes, and a convenient location. However, when I heard about Synthesis,…
Numb Restaurant in the CBD for modern Sichuan cuisine The hottest new restaurant has opened its doors at Marina One West Tower! Numb Restaurant is a Sichuan-style restaurant founded by the team behind Chengdu…
Famous Japanese bakery CATBAKE opens in Star Vista Singaporeans love Japanese bakes—from the viral cake-in-a-can vending machines to the Donq Bakery matcha lava bun craze, it seems that the affection for these kawaii pastries…
Ms Durian is a durian cafe in Jalan Besar I’ve always grown up loving durians: I often reminisce about the good ol’ days when I visited my grandparents’ house for durian parties on special…
Seoulizm in Tanjong Pagar has Korean barbecue sets Being one of the few within my social circle who didn’t book a trip to Korea in December, I was crippled with FOMO as I browsed…
Xiabu Xiabu at Bras Basah is a famous Chinese hotpot restaurant We’ve just come through a spate of ultra cool, hotpot-approps weather, but the heat has never stopped us from enjoying this perennially loved…
Equate Coffee opens its second outlet at Orchard Central Equate Coffee recently opened its second outlet at Orchard Central last month, with an extensive menu of all-day brunch mains, pastries, specialty coffee and tea.…
Kurohanabi has wagyu innards hotpot in Suntec City Image credit: @kurohanabi.sg Many Singaporeans are no strangers to innards in their food—kway chap, pig’s organ soup and more all make use of entrails. Most of…
