MoVida Singapore has opened at Raffles City! Check out our review of the popular tapas restaurant, which hails from Melbourne. …
Food Reviews Restaurant Reviews
-
-
Restaurant ReviewsMinistry of Crab Review: Famous Sri Lankan Restaurant Opens In SG With XXL Crabs And More
Ministry of Crab at Dempsey Hill is the Singapore outpost of one of the most famous crab restaurants in the world. Try their XXL crabs here.…
-
GU:UM restaurant is a new Korean grill restaurant near Chinatown and Maxwell MRT Stations, offering Korean dishes with a unique twist.…
-
Food Reviews Restaurant ReviewsBotanico At The Summerhouse Review: Popular Botanic Gardens Restaurant Moves To Seletar
Botanico at The Summerhouse is a new Modern Asian restaurant in Seletar. They were previously at Botanic Gardens! …
-
Food Reviews Restaurant ReviewsCOTE Review: World’s 1st Michelin-Starred Korean Steakhouse Opens In SG Till 12AM Daily
COTE is the world's first Michelin-starred Korean steakhouse, originally based in Miami and New York. They're now in Singapore!…
-
Food Reviews Restaurant ReviewsRestaurant Air Review: Wallet-Friendly Sustainable Dining In Dempsey By Celebrity Chefs
Restaurant Air is Dempsey's newest opening, championing responsible dining. They have their own farm, cooking school and lawn too!…
-
Chinese Restaurant ReviewsJu Xing Home Review: Famous Hong Kong Zi Char Restaurant Opens In Orchard
Famous Hong Kong zi char restaurant Ju Xing Home has landed in Singapore! Get their signature Sichuan-inspired Cantonese cuisine in Orchard.…
-
Chinese Restaurant ReviewsKuan Zhai Alley Review: Sichuan Fusion Restaurant With Legit Braised Fish And More In The CBD
Kuan Zhai Alley has Sichuan cuisine in Telok Ayer Subconsciously, I have been exposed to Sichuan cuisine more than I’ve realised. From the ma la xiang guo trend to a boom in Sichuan restaurants…
-
Chinese Hawker ReviewsZai Shun Curry Fish Head Review: Michelin-Approved Curry Fish Head And Steamed Fish In Jurong
Zai Shun Curry Fish Head has Michelin-approved fish dishes in Jurong Fish is expensive. To me, there’s no point in wasting money in this economy for subpar fish or overpriced restaurant dishes when Singapore…
-
Restaurant ReviewsBlack Knight Review: Famous Taiwanese Hotpot Restaurant With 16-Hour Fish Maw Chicken Soup, Truffle Fried Rice And More
Black Knight hotpot from Taiwan at Millenia Walk  Singapore’s food scene has evolved rapidly through the years, but one dish that has withstood the test of time is hotpot. Nothing beats socialising over a…