Updated ice-cream desserts to excite your sweet tooth We’ve gone through Insta-worthy ice-cream desserts before, but ice-cream cafes keep coming up with new ways to serve their daily scoops, so here’s an updated list…
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Food By Themes10 Updated Hawker Foods That Have Been Taken To The Next-level But Still Remain Cheap
Updated hawker food to up your hawker food game The hawker food scene is changing. People are willing to pay more than $3 for laksa and giant Hokkien mee these days. While we love…
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Wagyu beef that won’t cost too much moo-lah Known for a high level of marbling, Wagyu beef’s fats melt when cooked to create an exceptionally rich and juicy texture you won’t get from other…
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Flower dishes fit for a garden city With a title like “Garden City”, it’s no surprise how some of our chefs have created food that look as gorgeous as our little island. Here are…
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Novel and niche buffets to stuff yourself silly at Buffets don’t always have to be a showdown of crabs, oysters, sushi and tiny cakes. Sometimes, all we want is an endless amount of our favourite…
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Kway chap and organ soup filled with chewy goodness While some might cringe at the sight of rubbery pig intestines, others find this chewy goodness a wonderful combination of unique texture and incredible flavour.…