If you were a noodle, which type of noodle will you be? Answer these five questions to find out! You might be surprised with what you might get. …
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Food By Themes10 New Restaurants To Visit In October 2018 For IG Worthy Soft Serve, Beef Bowls, And More
New restaurants to visit in October 2018 It’s just two months to December and we’re all ready to end off the year in style with these new restaurants. From pastel-hued soft serve to bak…
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Limited edition Tiger Beer Satay Chips If you’ve always enjoyed munching on chips while drinking beer, your beer experience is set to get a lot more exciting with the 14th best food in the…
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Food NewsLiHo’s New Salted Egg Bubble Tea Is Now A Thing And We’re Not Sure If We Feel Happy or Sad Over It
Liho’s Salted Egg Bubble Tea Image credit: Liho’s Facebook Page Just when we thought the salted egg craze had quietened down, LiHo has just released a Salted Egg Bubble Tea that has divided many…
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Food NewsNasi Lemak And Ice Kachang KitKats Are Now In Singapore And Here’s What We Thought Of Them
Nasi Lemak and Ice Kachang KitKats are now in Singapore Joining the ranks of unique KitKat flavours like Soybean Powder and Sports Drink are the latest locally inspired flavours that’ll blow your mind. Featuring…
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Chope Deals – Online Food Festival 2018 Deal hunters will be familiar with online sales happening throughout the year. The 9/9 sale in September, 11/11 Singles’ Day in November, and of course the Black…
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Japanese Restaurant ReviewsBeef Sukiyaki Don Keisuke Review: Gourmet Yoshinoya-esque Beef Bowls From $13.90++
Beef Sukiyaki Don Keisuke at Tanjong Pagar Keisuke Takeda has done it again. From Japanese hamburger steak to duck ramen, the “Ramen Champion” at the 2011 Tokyo Ramen Championships has introduced yet another innovative…
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Italian Restaurant ReviewsPastaria Abate Review: Affordable Handmade Pasta At Tanjong Pagar From $8.80 Nett
Pastaria Abate at Tanjong Pagar Update: the prices at Pastaria Abate have increased, and service charge is now applicable. They have also moved to Neil Road. While anyone can whip up a plate of…
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Seafood restaurants in the West When it comes to quality seafood, freshness is key. The meat should have a very light smell that reminds you of the sea. Not the sea during low tide,…
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Bee Cheng Hiang Grillery at Serangoon Road Bak kwa lovers, this is your dream come true. Bee Cheng Hiang just owned the bak kwa game in Singapore with their newly renovated flagship store. Now…