Mee rebus in Singapore Mee rebus, or boiled noodles, is one of my favourite breakfast items. Not only is it usually quite affordable, but I also find the rich and thick potato gravy very…
Food By Themes Malay
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$1.99 oysters at Oyster Co VivoCity Image credit: @oystercosg Cheap and fresh are not usually adjectives that go together when we think about oysters, but here at this Food Republic stall in VivoCity, that’s…
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Chinese Hawker Reviews335 Hong Kong Roasted Meat Review: Hong Kong-style Char Siew By Elderly Hawkers In Chinatown
335 Hong Kong Roasted Meat in Chinatown Complex As a student, I would always head over to Chinatown Complex to feast after a day of studying at the National Library. Amidst the numerous stalls…
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Xian Dan Chao Ren at White Sands Come 22 March 2022, Xian Dan Chao Ren will be opening their third store at White Sands Shopping Mall. Located right next to Pasir Ris MRT Station,…
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Hawker Reviews ItalianNudedles Review: Ex-Joel Robuchon Chef Opens Hawker Stall With $8 Lobster Bisque Pasta And More
Nudedles in Chinatown Complex Chinatown Complex is my favourite hawker centre in Singapore. The place is home to many great eats—xiao long bao, claypot rice, chee cheong fun—and constantly attracts newcomers who wish to…
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Food NewsThis QR Code Payment App Gets You 10% Off HEYTEA, Old Chang Kee, Royce’ Chocolate And More
10% off dining deals with UnionPay Dining out in town can burn a hole in your pockets. Whether it’s a lunch get-together with your friends, or the snacks and drinks you buy as you…
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Hawker Reviews Malay SingaporeanGolden Nur Review: Crispy Chicken Briyani By Family-Run Business In Telok Ayer
Golden Nur briyani at Market Street Hawker stalls that are solely managed within the family are increasingly few in this day and age. But for Ms Nur Syahiirah and her relatives, the Golden Nur…
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Icebar gelato at Dhoby Ghaut If you are looking for desserts after a night of drinks in town, look no further than Icebar. Recently opened at the revitalised GR.iD mall, the gelato cafe operates…
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Cafe ReviewsChar Seal Bar Review: KL-style Char Siew Cafe With Spicy Noodle Challenge In Clarke Quay
Char Seal Bar at Havelock 2 It’s been more than two years since the start of Covid-19, and while many businesses have fallen, others have risen to take their place. Among the throngs of…
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Desserts Food News ItalianGelatiAmo: New Gelato Cafe By Italian Chef With Burrata Balsamic, Ferrero Rocher And More Flavours
GelatiAmo at One-north Helmed by Italian Chef Loris Massimini, newly-opened GelatiAmo is the sister restaurant to Ristorante Pietrasanta━both of which are located in Fusionopolis. The gelato here is made daily and stored pozzetti-style—inside metal…