Jin Yu Man Tang Dessert Shop on East Coast specialises in Chinese desserts. With its hipster decor and quiet ambience, it’s a great place to not only enjoy a sweet treat but also chill…
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Cafe Reviews Chinese Desserts
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Here are some of the best chocolate shops in Singapore that are worth the extra calories.…
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Deals Desserts Food News New Openings
Burnt Cones Has $1 Scoops Promo To Celebrate Their SMU Opening
Popular gelato joint Burnt Cones is opening an outlet in SMU’s Li Ka Shing Library with $1 scoops!…
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Do Qoo is offers wallet-friendly Taiwanese desserts. The halal brand has five outlets across the island today. …
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Desserts Food By Themes
12 Hojicha Desserts And Bakes To Try, Including Hojicha Kakigori And Lava Brownies
Check out our guide to the best hojicha desserts if you love this roasted green tea flavour!…
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Bubble Tea Desserts Food News
This NTU Bubble Tea Store Has Luckin Coffee Vibes, MSW Durian Ice Cream And More
Calling all NTU students, drop by Yilin Likes Tea, a cafe that specialises in tea latte and fresh milk ice cream, for your next bubble tea fix.…
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Since its opening in 2021 at Tanjong Pagar, Alice Boulangerie has made a name for itself with its collection of whimsical pastries. That collection continues to grow as the bakery cafe launches new pastry…
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Desserts Food News
This Siglap Cafe Has Gelato From $5 In Unique Flavours Such As Extra Virgin Olive Oil Strawberry And More
Introducing Microcreamery, a new gelato cafe in Siglap that sells their gelato from $5. There are over 14 flavours to pick from.…
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Desserts Food News New Openings
Wunderfolks Opens At Lot One With Famous Tarts, Biscoff Tiramisu, And Pastry Boxes
Wunderfolks has opened at Lot One, near Choa Chu Kang MRT Station, with IG-famous tarts and pastries!…
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Desserts Food News New Openings
Frosted By Fang: Popular Home-Based Bakery Opens Store With Mochi Donuts, Miso Cookies And More
Frosted by Fang bakery opens in MacPherson Home-based businesses in Singapore are a dime a dozen, but not all of them experience the same success as Frosted by Fang. The home-based bakery, run by…