On’Lee Artisan Bakery at Woodlands MRT Station is run by an ex-Ritz Carlton baker I must confess that I’ve a soft spot for pastries and bakes. When I do wish to indulge in them,…
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Covent Garden Kway Chap Review: $3 Kway Chap With Over 50 Years Of History
Covent Garden Kway Chap has cheap kway chap on Havelock Road Kway chap ranks top on my list when it comes to comfort food. I don’t crave it often, but when I do, it’s…
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Peng Wang Claypot Cuisine has dry bak kut teh at Geylang I love Teochew bak kut teh and what it represents to Singapore, but there are times when I yearn for the Malaysian version—you…
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 Kim Keat offers Claypot Hokkien Mee Being present at most food courts and hawker centres, hokkien mee is indisputably one of Singapore’s hawker staples. A friend who knows my obsession with Hokkien mee sent me…
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Haji M. Abdul Rajak Review: Legendary 70-Year-Old Soup Kambing Stall At Boon Keng
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