Around since 1976, Red House Seafood Nanyang specialises in seafood such as giant grouper. It's located near Clarke Quay MRT Station!…
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Chinese Restaurant Reviews
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Restaurant Reviews Thai
Super Thai By Soi Aroy Review: Legit Thai Crab Omelette, Claypot Vermicelli And More
Super Thai by Soi Aroy needs little introduction. A spinoff from its parent restaurant, Soi Aroy, it serves Thai cuisine with a modern twist.…
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Chinese Food Reviews Restaurant Reviews
Hey Kee Review: Retro HK-Style Dai Pai Dong With 6H-Crispy Roast Chicken
Hey Kee is a new Hong Kong-style dai pai dong on Guillemard Road. It's open by Yang Ming Seafood boss Keith Kang, with IG-worthy interiors!…
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Tucked in a quiet corner of East Village is Ramen-ya. Their ramen has been touted as the best, most authentic ones you can find in Singapore.…
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Fusion Restaurant Reviews
NY Char Grill Review: Affordable Charcoal K-BBQ With Kimchi Mac And Cheese At Jewel
Newly opened at Jewel Changi Airport is NY Char Grill, a Western barbecue restaurant that incorporates Korean and Japanese techniques.…
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Korean Restaurant Reviews
D’RIM Korean Steak House Review: Premium K-BBQ, Perilla Soba Noodles And More In Orchard
D'RIM Korean Steak House is a restaurant in Mandarin Gallery that offers premium K-BBQ and other authentic Korean dishes.…
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Food Reviews Japanese Restaurant Reviews
Tempura Bar Review: 5-Course Omakase At $38++ In Paya Lebar
Tempura Bar is a Japanese dining gem offering tendon, sashimi, udon and more. There's also an affordable $38++ omakase course too!…
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Food Reviews Japanese Restaurant Reviews
ENchanko Hotpot And Kamameshi Review: Singapore’s First Chankonabe Restaurant Lets You Eat Like A Sumo Wrestler
Eat like a sumo wrestler at ENchanko Hotpot And Kamameshi, Singapore's first chankonabe restaurant! You can have it with viral thick udon.…
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Aburi-EN is a popular chain specialising in donburi bowls, mostly priced under $20. They now have 15 outlets across Singapore, including Chinatown Point and Guocco Tower!…
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Restaurant Reviews Singaporean
Yang Ming Seafood Review: Popular Zi Char Eatery With Lobster Chee Cheong Fun And Crab Pao Fan
Yang Ming Seafood has lobster CCF and crab pao fan in Ubi Image credit: 扬名海鲜 Yang Ming Seafood In conversations about the best place to have seafood in Singapore, Yang Ming Seafood is a…