Brothers Ramen, located at International Plaza near Tanjong Pagar MRT Station, is a popular Japanese eatery with ramen from $12.90++!…
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Food Reviews Japanese Restaurant Reviews
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Chinese Food Reviews Restaurant Reviews
CHEFLAM’S Review: Award-Winning Sichuan Restaurant Opens In Singapore
CHEFLAM'S is a popular restaurant in Tanjong Pagar with award-winning kung pao chicken, pickled fish soup, laziji and more.…
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Food Reviews Korean Restaurant Reviews
MODU Review: SG’s First Samgyetang Specialty Restaurant With Hanok-Style Interiors That’s Worth A Visit
MODU is a new Korean restaurant at Mandarin Gallery that's dubbed the first samgyetang specialty restaurant in Singapore!…
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Food Reviews Restaurant Reviews Supper
Steamov Review: Conveyor Belt Hotpot Restaurant That Closes At 6AM In Chinatown
Open till 6am daily, Steamov offers a fun conveyor belt concept with a wide selection of wallet-friendly ingredients to choose from.…
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Food Reviews Restaurant Reviews
Ushiyama Yakiniku Review: SG’s First Ohmi Wagyu Yakiniku Restaurant By Ex-Waku Ghin Chef
Ushiyama Yakiniku is a restaurant in Holland Village by an ex-Waku Ghin chef. They offer premium Ohmi Wagyu yakiniki! …
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Food Reviews Korean Restaurant Reviews
TONSHOU Review: Korea-Famous Pork Cutlet Restaurant Opens In Singapore
TONSHOU, a Korea-famous restaurant specialising in charcoal-grilled pork cutlet has opened up in Tanjong Pagar! …
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Restaurant Reviews Singaporean
White House Teochew Porridge Review: Popular Serangoon Eatery Open Since 1996
Go back in time with traditional fare at White House Teochew Porridge. This stall along Serangoon Road serves great homely dishes!…
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Food Reviews Restaurant Reviews
En Yeoh’s Bak Kut Teh Review: Popular Klang Eatery Opens In Chinatown With Claypot BKT
En Yeoh’s Bak Kut Teh, a popular Malaysian eatery with claypot bak kut teh in both soup and dry versions, just opened at Chinatown Point.…
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Chickita, a popular flame-grilled chicken chain from Vietnam, has opened its first outlet here at City Square Mall.…
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Food Reviews Restaurant Reviews
Yu Cun Curry Fish Head Review: Popular Zi Char Restaurant Opens Near Nicoll Highway MRT
Yu Cun Curry Fish Head is a popular zi char restaurant that's been around since 2014, and they recently opened another outlet in Bugis!…