10 Ma La Xiang Guo Spots All Over Singapore That Serves Ma La Worth Queuing For - EatBook.sg - New Singapore Restaurant and Street Food Ideas & Recommendations
Food By Themes

10 Ma La Xiang Guo Spots All Over Singapore That Serves Ma La Worth Queuing For

11th December 2017

Ma la xiang guo hits full-force this year

If you have not made a move from yong tau foo to ma la xiang guo, you are really missing out. Ma la xiang guo is not to be confused with yong tau foo. The former is the more evil-looking, messier, but also more shiok version of the latter. Pick the ingredients according to your own liking, and let the auntie or uncle stir-fry them in a mouth-watering concoction of spices. There is a depth to the blend of exotic spices that complements the high tones of heat from the dried chilli peppers. Different places have their different recipes and thus taste. Here is a list of 10 places to satisfy your ma la xiang guo cravings.

1. You Ma You La

Ma la - You Ma You La
Image credit: @labelleluo

You Ma You La is a well-hidden gem for a ma la fix. Located in Ang Mo Kio, this stall offers their ma la by weight. This is a double-edged sword as it is favourable for individuals who want a smaller portion, but can be a bane for two or more people who would go on a choosing frenzy where prices can pile up. An ingredient that is a must-try would be their konjac jelly. It is not always available though, so get it if you see it. Prices range from $2.20 to $4.20 for every 100g or 200g of an item.

Address: 51 Ang Mo Kio Avenue 3, S-11 Food House, Singapore 569922
Opening hours: Daily 11am to 11pm

2. Shan Ji Fragrant Hotpot

Ma la - Shan Ji Fragrant Hotpot
Image credit: @freakyfriday21

I enjoyed my ma la here at Shan Ji Fragrant Hotpot – and it is not just because of their bright yellow bowls which exude an air of Chinese imperial decadence. The stall is located in the food court at the basement of Cineleisure; a place where us youngsters would rarely suggest to go to for a meal in town. This means you get fabulous food in a jiffy, with ample seats and air-conditioning to boot. Prices start from $1.20 per 100g for vegetables and noodles, meats are priced $3 per 100g, while seafood go at $1.20 a piece.

Address: 8 Grange Road, #B1-01, Cathay Cineleisure Orchard Koufu, Singapore 239693
Opening hours: Sun-Thur 7:45am to 10pm, Fri-Sat 7:45am to 11pm
Tel: 9817 9106

3. Ma La Xiang Guo

Ma la - Ma La Xiang Guo
Image credit: @jiaweiik3n

Yes. The name of the stall is as it is, Ma La Xiang Guo. Do not look down on its unimpressionable name or humble location as they might just be the cheapest ma la stall you can find in Singapore’s food courts. Meats are priced at $2.50, sausages, crabsticks and luncheon meats are at $1.50, seafood at $3, vegetables at $1, mushrooms at $1.80, and noodles at $1. The ma la broth is rich and intense, and the ingredients are of fresh quality. Make a beeline to the stall if you are alone and are looking for a quick and spicy fix. Not many ma la stalls have prices that are forgiving for solo eaters!

Address: 443 Clementi Avenue 3, Singapore 120443
Opening hours: Daily 11:30am to 11pm

4. Jin Jin Eating House

Ma la - Jin Jin Eating House
Image credit: @malaxiangguoreviews

Just a stone’s throw away from the shopping haven of Bugis, Jin Jin Eating House is the place to go for comparatively affordable and alluringly delicious ma la xiang guo. Prices are clearly stated here – vegetables cost $1.20 for every 100g, mushrooms $2.20 for every 100g, meat or seafood $3.20 for every 100g, fishball and its kind $0.60 for a piece, sausages at $1, noodles at $1, and rice at $0.60 for a bowl. The myriad of ingredients aligns with the deep, flavourful, and thicker house-made ma la sauce which has more zhap than oil, yielding a rich and unidentifiable deliciousness. Definitely worth a try.

Address: 496 North Bridge Road, Singapore 188739
Opening hours: Daily 6am to 3am
Tel: 8812 1121

5. Mala Xiang Guo

Image credit: @luke_melchi

Jem’s Cookhouse’s Mala Xiang Guo always seems to sport a perpetual queue. I think this can be attributed to its special spice blend that includes a very generous addition of garlic pieces, making the ma la sauce more fragrant and spicy without being overwhelmingly numbing. However, the prices here are relatively steep. Prices of vegetables start at $1.50 for every 100g, meats at $3.20 for every 100g and seafood at $3.80 for every 100g.

Address: 50 Jurong Gateway Road, #05-01, Jem, Singapore 608549
Opening hours: Daily 10am to 10pm

6. Mala Hotpot

Ma la - Big Box Mala Hotpot
Image credit: @jennylqh

Every ma la lover who lives in the West probably knows about the garlicky goodness that the stall at Jem’s Cookhouse offers, but not many know about Big Box’s Mala Hotpot. The ma la here is less oily than usual, but that does not mean its taste has been compromised. The sauce is a moreish and fragrant concoction. The best part is that it comes with complimentary rice, soup and a small dessert. Vegetables are charged at $1.80 per portion and meats at $2.80 per portion. They serve their ma la with a good, generous scattering of roasted ground nuts and sesame seeds, and that is always a plus point.

Address: 1 Venture Avenue, Level 3, Big Box, Singapore 608521
Opening hours: Daily 10am to 10pm

7. Mei’s Happy Pot Mala Hotpot

Ma La - Mei's Happy Hot Pot
Image credit: @ms_siewchee

Mei’s Happy Pot Mala Hotpot serves a robust and spicy ma la meal that is relatively affordable, considering the comfortable air-conditioned food court setting it is in. Vegetables are priced at $1 for every 100g, mushrooms at $2.20 for every 100g, and meats at $2.80 for every 100g. The ma la sauce is drier than usual, but has its own unique flavour. When paired with springy tung hoon noodles, which has absorbed the numbing juices, it becomes a duo that wraps itself around you, lingering like a delicious fiery kiss in your mouth.

Address: 53 Ang Mo Kio Avenue 3, #03-12, AMK Hub, Singapore 569933
Opening hours: Daily 10am to 10pm

8. Liang Ban Kung Fu

Ma la - Liang Ban Kung Fu
Image credit: @guntapong

Located in NUS’ grounds, Liang Ban Kung Fu is definitely worth a try. It is not only more affordable than typical ma la stalls out there, their ma la serving also has more sauce. The extra sauce is not watered down – it is still fragrant. And a great way to eat it is to drench your bowl of white rice with it. Devour it by slowly adding meat and vegetables that are soaked in their sharp ma la heat, overlaid with other Chinese spices. Vegetables starts from $1 per portion and meats from $2 per portion.

Address: 5 Arts Link, Level 2, Singapore 117570
Opening hours: Mon-Fri 9am to 7pm, Sat 9am to 2pm

9. Ri Ri Hong Ma La Xiang Guo

Ma la - Ri Ri Hong Mala Hotpot

Priding themselves on being one of the #OG ma la stalls in Singapore, Ri Ri Hong Ma La Xiang Guo has fully armed themselves by opening two stalls side by side to cope with the crowd. Their prices are based on portions instead of weight, making it easier for one to not over-order, which is a problem for many. Vegetables cost $1 a portion, meat at $2, and seafood at $3. The spice blend is piquant and brings a savoury note to the otherwise purely spicy dish.

Check out our full review of Ri Ri Hong!

Address: 32 Market Road, #01-042/052, People’s Park Food Centre, Singapore 050032
Opening hours: Daily 11am to 9pm

10. Green On Earth

Ma la - Green On Earth
Image credit: @thetravellingfatty

Green On Earth serves a mean vegetarian ma la xiang guo. At $3 per 100g, you get to choose from a large variety of fresh, quality greens. The ma la sauce is rich and has deep layers of flavour with a tinge of home-cooked taste. With its spicy overtones and sweet undertones of the stir-fried vegetables, this spicy meal is a great choice for vegans, vegetarians, or those looking to have an exciting meal that comes with a strong kick of numbing sauce. Other than their mouth-watering ma la xiang guo, they also have an extensive menu of dishes worth trying as well.

Address: 2 Phoenix Road, Singapore 668156
Opening hours: Daily 11am to 10pm
Tel: 6769 2230

Sweating is secondary, taste is what makes it worth it

Do not be afraid to give ma la xiang guo a try, and don’t let the sweat factor bother you. Those who are more sensitive to spicy food can opt for bu la (non-spicy) or xiao la (mildly spicy) levels. The ma la sauce still stays equally fragrant and addictive. Personally, I feel zhong la (spicy) is the highest level I would go for. Any higher, the peppercorn and heat would be too overwhelming that it covers the depth of flavour begging to be tasted. If you already are a ma la expert and you’re looking to up your savageness, check out these ma la buffets under $30 to set your tongue on hellish fire.

Featured image adapted from Instagram user @labelleluo‘s post.

You Might Also Like