Kin Men Seng Heng has halal braised duck rice at Amoy Street Food Centre Kin Men Seng Heng, a relatively new stall located on the second floor of Amoy Street Food Centre, clearly believes in preserving tradition. After all, its signboard proudly states “Hokkien…
Best Sichuan hotpot places in Singapore While the mala xiang guo craze has come and gone, there’s little doubt that the Sichuanese flavour has become something of a mainstay in Singapore’s food scene. Apart from hawker stalls selling DIY xiang guo tailored to your…
Nissin launches new Thai Signature stir-fried instant noodles Thailand is a favourite holiday destination for Singaporeans for two main reasons: shopping, and amazing food. All of my holidays to Thailand so far have turned into foodie tours, each day packed with meals at all…
Hup Kee Fried Oyster sells famous oyster omelette in Newton Food Centre Singaporeans have mixed opinions about Newton Food Centre, but whether you think the hawker centre is pure tourist fodder or full of hidden gems, there’s no denying that Hup Kee Fried Oyster…
Small Bites for cheap pandan waffles in Chinatown We love discovering under-HDB food gems in Singapore, so once we were alerted of Small Bites by a reader, it was a no-brainer for us to check them out stat. Rise: Under-HDB Pastel Cafe With Brown…
Ye Ji Cooked Food in Chinatown has Cantonese-style cai png Cai png stalls are a dime a dozen; every hawker centre or food court will definitely have at least one, with windows full of steaming hot, colourful dishes. One popular option at Chinatown Complex…
Lorong Ah Soo Lor Mee has been around for more than 50 years In case you didn’t know, lor mee is a traditionally Hokkien noodle dish that has its roots in Xiamen, China. With its thick, starchy, dark-coloured gravy, this dish isn’t typically on…
KULON at Haji Lane has Indonesian bakmi I’m part Javanese, but I’m not in touch with its food, since it’s not as commonly found as Malay food, which bears some similarities, in Singapore. One of the more popular street foods in Indonesia is bakmi,…
Dai Lou for cheap lok lok in Punggol Image credit: Dai Lou FB It looks like the lok lok trend is staying for a little while longer. Dai Lou, a zi char eatery in Punggol, has expanded their $0.50 lok lok menu to include…
The Bread Boutiq bakery for cheap buns in Bishan If you, like me, are constantly on the hunt for cheap and good bread, you’ve come to the right place. The Bread Boutiq is an under-the-radar bakery in Bishan selling buns from just $0.60, in…
