Food at Shilin Night Market Singapore Agree to disagree, but Taiwanese street food is, hands down, the greatest. So it comes as no surprise that one of the most highly anticipated events for foodies this year is Shilin Night Market Singapore. Organised by Invade,…
Sō Ramen’s 1-for-1 ramen deal Sō Ramen is ringing in their second birthday with eye-popping 1-for-1 ramen deals in the month of April, available for any ramen on their menu. This offer means you’ll be able to pick up two bowls of ramen from…
Yu Long Quan at Terminal M After walking through the expansive glass doors at Terminal 3 and taking the elevator down to B2, we arrived at Terminal M. In the aviation-themed food court were suitcases strewn across a feature wall and elongated tables designed to…
From the fiery tteokbokki to the well-loved bulgogi, find out which Korean dish best represents your personality by taking the quiz below.…
Enter the fridge into The Dragon Chamber With an entrance masked as a fridge door at a wanton mee stall, The Dragon Chamber is a new restaurant for (secret) gatherings. Tucked away at Circular Road near Boat Quay, this speakeasy unfolds itself in the…
Fish & Fries is back at McDonald’s “Can’t stop, won’t stop” should be McDonald’s tagline for the year. Following the return of McGriddles and Chocolate Pie this year are Fish & Fries as well as Sweet Chilli Fish Burger. These will return to all…
Classic Osaka street food at Kushikatsu Tanaka Update: Kushikatsu Tanaka is now permanently closed. One of the most memorable sights during my trip to Korea was watching an ahjussi prepare takoyaki along the streets of Dongdaemun. As he deftly flicked columns after columns of…
Acai bowls that will max your antioxidant quota I remember horribly mispronouncing this popular breakfast bowl when I was younger, calling it an “ah-khai” bowl instead of “ah-sigh-ee”. After that embarrassing incident, I made a mental note to stay away from ordering acai bowls.…
Emack & Bolio’s in Singapore Image credit: @emackandbolios We’re not even halfway through the year but Jewel Changi Airport’s opening on 17 April is shaping up to be THE event of 2019. The complex will house a staggering 280 shops and F&B outlets. More…
Charcoal-Grill & Salad Bar Keisuke is a fish lover’s dream Just like how water is wet, Keisuke Takeda never fails to surprise with a new dining concept yet again. After crafting up eggy omurice and pasta with Omurice Keisuke, the Hiroshima native is back…
