Chirashi King Kong is here at Tanjong Pagar Plaza Lately, I’ve gone on a rice bowl frenzy. From Sutachi to Big Bowls Project, I’ve had my fair share of donburi and grain bowls. Unsurprisingly, all of them have been nothing short of delicious. When…
Rakuya Review: New Omakase Restaurant With Eight-Courses From $48++ At Katong
Rakuya at East Coast Road Katong is one of my favourite hang-out spots in Singapore. To me, it’s like the Bukit Timah of the East, with plenty of good food found in shophouses. Aside from the famous Katong laksa as well as the handful…
Toa Payoh food that’s worth the queue Every time I make my way home from Orchard, I’ll face a dilemma. Should I take a bus home from Toa Payoh MRT Station, or just take the train all the way and walk? The former is…
Monki Cafe Review: Affordable Taiwanese Cafe With Instagrammable Desserts At Holland Drive
Monki Cafe at Holland Drive Though Easties have been constantly proclaiming that the East is the best side of Singapore, the West has been putting up a strong fight in recent years with many new cafes and eateries too. Two spots that I can…
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Dover food gems for the Westies Dover is an area I got familiar with during my primary and secondary school days. Searching for good food in the vicinity before every CCA training is a routine of mine and my teammates. After doing so for…
8 Hotel Buffet Discounts In Singapore To Pamper Yourself On A Budget With Maybank Cards
Treat yourself with these hotel buffet discounts One of my life goals is to only eat at atas restaurants for the rest of my life. Sadly, I wasn’t born into a high SES household, and the only way I can do this is by…
Da Shi Jia offers big prawn white bee hoon at Orchard Seafood white bee hoon is a dish most of us have heard of or ate at least once in our life. Sotong, fishcake slices, prawns, chye sim, and egg are the usual ingredients…
Get your food from these underground online food delivery services If you didn’t know, Eatbook’s office is in the industrial estate of Boon Keng, which is a 10-minute walk away from Bendemeer Food Centre and Geylang Bahru Food Centre. But because lunchtime is very…
Chef Hainanese Western Food Review: Old-School Western Food Including A Mixed Grill Platter
Chef Hainanese Western Food is here at Commonwealth I find there’s something particularly comforting about old-school Western hawker stalls operating today. Just recently, my colleague and I dropped by one such place at Commonwealth for dinner, known as Chef Hainanese Western Food. As we were…
Yokozuna Stall Review: Restaurant-Quality Japanese Food At A Kopitiam In Toa Payoh
Yokozuna Stall is here at Toa Payoh If I showed you the picture above, would you believe it was taken in a Japanese restaurant? We found Japanese hawker stall Yokozuna Stall in a small coffee shop beside Lorong 8 Toa Payoh Hawker Centre. A…