Cheong Fan Paradise at Ang Mo Kio Nowadays, there’s always a lot of fanfare surrounding ex-hotel chefs starting their own hawker initiatives and Cheong Fan Paradise happens to be yet another interesting addition to…
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Food Reviews Restaurant ReviewsHappy Geprek Review: Ayam Geprek And Indomie With Customisable Sambal In Orchard
Happy Geprek in Orchard Most of us have heard of ayam penyet, an Indonesian smashed chicken dish. Ayam geprek is less common fare, with the same crushed chicken, eaten together with sambal. Curious about…
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Hawker ReviewsMalaysian HupKee Fishball Noodle Review: Malaysian-Style Mee Pok With Handmade Yellowtail Fish Paste In Ang Mo Kio
Malaysian HupKee Fishball Noodle at Ang Mo Kio Avenue 4 Most of us are probably more acquainted with the Teochew version of fishball noodles found at our local hawker centres. However, I’m not sure…
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Cafe Reviews Food ReviewsChampion Bolo Bun Review: Three Storey-Cafe With Curry And Butter Bolo Buns
Champion Bolo Bun in Tanjong Pagar Amidst the numerous Korean eateries lined along Tanjong Pagar Road, a new three-storey contender has popped up to much fanfare, selling Hong Kong bolo buns and milk beverages.…
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Cafe Reviews Food ReviewsSmile Dessert Review: Pink Cafe With Black Sesame Souffle Pancakes And Sweet Potato Crepe Cake
Smile Dessert in Bugis In recent times, pink-themed cafes such as A Beautiful Day and Prairie by Craftsmen have popped up, with the newest Smile Dessert adding to the list. This four-storey dessert cafe…
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Update: Mocchi is now permanently closed. Mocchi desserts at Chinatown Located along Chinatown Food Street, new dessert cafe Mocchi is a little bit of an outlier, selling IG-worthy desserts. Despite that, it is easy…
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Restaurant ReviewsBig Mouth Eat Review: Affordable Taiwanese Bento Sets, Lu Rou Fan And Street Snacks At Clarke Quay
Big Mouth Eat sells Taiwanese food at Havelock 2 Growing up, I’ve been constantly told off by my elders for having a “big mouth”, mainly because I talk way too much for my own…
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Cafe Reviews Desserts KoreanHaengbok Cakeyo Review: Korean Bakery For Thick Cookies, Bento Chiffon Cakes, And Fat Macarons
Haengbok Cakeyo for baked Korean goodies Smacked right in the centre of Kampong Bahru Road (a.k.a. all cafe hoppers’ dream), Haengbok Cakeyo is a new bakery featuring thick Levain-style cookies, lunch box chiffon cakes…
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Chinese Hawker ReviewsMei Jie Porridge Review: Young Couple Makes Old School Cantonese Porridge From $3.50 In West Coast
Mei Jie Porridge in West Coast My favourite jook─you may also call it congee, or porridge─ is silky, thick, Cantonese-style porridge. Congee, for me, is never simply rice cooked in water, and I’ve spent a good…
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Chinese Hawker ReviewsWhat The Fish Review: Chongqing Grilled Fish With Five Different Flavours From $8.80 In Bishan
What The Fish in Junction 8 mall To be honest, I felt like a fish out of water when I visited What The Fish for the first time, having mustered the courage to take…