Lee Do Restaurant serves traditional Hock Chew cuisine in Ubi I’m only familiar with the usual dialect groups in Singapore, such as Hokkien, Teochew, and Cantonese. So when I heard about Lee Do Restaurant,…
Sui Yi Gastrobar is a new restaurant bar in Clarke Quay by JUMBO Update: Sui Yi Gastrobar is now permanently closed Now that dining out is back in full swing, I find myself making…
Cafe Natsu by Michelin-starred chef opens in Dhoby Ghaut Update: Cafe Natsu Dhoby Ghaut is permanently closed. If you’re a fan of Cafe Natsu but don’t live near Joo Chiat, we’ve got good news…
That1 has $29.90+ seafood bucket or BBQ steamboat buffet at Geylang Cheap buffets are, in theory, a voracious eater’s dream—you can eat all you want at a relatively low price. But in practice, the…
Omote has affordable chirashi bowls in City Hall To say I’m a fan of Omote is an understatement. Having been a loyal customer since their early days as a 12-seater in Thomson Plaza, I would…
The Glasshouse opens their second cafe on Neil Road Four years after The Glasshouse first started out in a pop-up cargo container at CHIJMES, the super popular cafe has now opened their second outlet…
Gyutan-Tan for affordable ox tongue in Tanjong Pagar Singapore’s first-ever gyutan speciality restaurant Gyutan-Tan has debuted at 41 Tras Street, offering the Sendai delicacy in various forms, from appetisers to char-grilled mains, rice bowls,…
That’s My Pizza has pizza in Beauty World Update: That’s My Pizza has moved to Bukit Timah Wet Market & Food Centre. While pizza restaurants are aplenty in Singapore, it’s not as common to…
YUN NANS Stonepot Fish in Northpoint has collagen hotpot and more I love steamed fish and hotpot, so when I heard of a new opening that combines both, it sounded like music to my…
My Little Buddy Cafe is Southeast Asia’s first LINE FRIENDS and BT21 pop-up cafe As an avid fan of the K-pop boy band BTS, I was more than happy to be given the opportunity…
