Ebi Bar in Cuppage Plaza Not many dishes can capture umami like a piping-hot bowl of prawn noodles, and Ebi Bar has that covered well, with their zhnged-up version of modern Singaporean food. Tucked…
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Chinese Hawker Reviews
Da Dong Prawn Noodles Review: Prawn Noodles With Huge Prawns By A Second Generation Hawker
Huge prawns and tender pork ribs at Da Dong Prawn Noodles I gotta admit, I’m a fussy eater when it comes to prawns, as I avoid the frozen ones. The dry and tough meat…
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Chinese Hawker Reviews
Chef Kang Prawn Noodle House Review: Prawn Noodles By Michelin-Starred Chef Kang At Toa Payoh
Chef Kang Prawn Noodle House at Toa Payoh Michelin-starred Chef Kang recently came up with a new name-branded restaurant that serves prawn noodles in a neighbourhood setting. Chef Kang Prawn Noodle House in Toa…
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Prawn & Mee redefines a Singaporean classic The chances of coming across an onsen egg or a mentaiko-laced dish on the menu of modern hawkers today can be eerily high. It’s no secret that…
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Hawker Reviews Singaporean
Prawnaholic Review: Prawn Noodles With Torched Kurobuta Pork At Pasir Ris Central Hawker Centre
Prawnaholic offers legit kurobuta pork prawn mee Earlier this year, we checked out the hipster part of Pasir Ris Central Hawker Centre that opened in January. It was then that we tried food from…