Big Boy Franks with big burgers and beef chilli fries in Sembawang If you haven’t heard, Muslim-owned Big Boy Franks—previously featured in GastroBeats—recently made the news when they opened a supper spot in the…
Jayz Snacks pasar malam takoyaki in Sembawang Pasar malams used to be a regular affair for many Singaporeans, but with COVID-19, these nostalgic night markets have been put on hold. In its place, though,…
A&W to open in Canberra Plaza Cult classic American diner A&W saw insane queues when they first returned to Singapore at Jewel Changi Airport. In short order, they opened a second outlet at Ang…
Value-for-money zi char at Xin Hua Delights Mention “Putian” and the one-Michelin starred PUTIEN usually comes to mind. For those unaware, Putian is actually a coastal suburb in Fujian, China. The local Heng Hwa…
Flying Wok for their giant tom yum hot pot Besides ma la, the other thing that we love is extra large dishes at low prices. Flying Wok is a good example of this. This…
Roger’s Kitchen offers big portions and original food Tucked in a corner of Sembawang MRT’s NTUC Foodfare, Roger’s Kitchen is an unassuming stall serving innovative renditions of Western dishes. Offering generous portions and dishes…
East Bistro is a dim sum and zi char gem It’s hard getting my mum to attempt new things, and even encouraging her to try a different hawker stall is a challenge. My dad…
